Homemade fruit peel
Overview
Hawthorn is a rare delicacy in winter in the north. Use its homemade fruit peel, which is sour and sweet for appetizers.
Tags
Ingredients
Steps
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Peel the hawthorn,
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Add water to the processed hawthorn and cook for 10 minutes,
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Add the cooked hawthorn into the mixing cup,
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Use a food processor to make a paste,
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Pour into a bread bucket, add sugar and corn oil,
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Start the jam function of the bread machine,
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When the process is over, the hawthorn sauce will be ready,
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Spread the hawthorn sauce on a non-stick baking pan, spread it as evenly as possible, and make the thickness even.
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Put in the oven, middle layer, 100 degrees, bake up and down for 40 minutes,
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Then take it out and roll it into a roll,
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Just cut into small pieces.