Mutton curry rice
Overview
[Mutton Curry Rice] The popular curry rice. The taste of curry is very special, and children especially like it. The ready-made lump curry is convenient, and a heart-throb curry rice like this is actually easy to make at home.
Tags
Ingredients
Steps
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Steam the rice according to the normal method, other ingredients are shown in the picture. The mutton has been marinated in advance.
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Cut the side dishes into pieces.
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Pour oil into the wok and sauté the lower part of the onion until fragrant.
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Add the marinated meat and fry until cooked.
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Add the garnishes, add a little stock or warm water, bring to a boil over high heat and turn to low heat until the garnishes are cooked.
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Add the lump curry directly to the pot and stir while heating.
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Turn off the heat when the curry is completely dissolved and mixed with the vegetables. Place the rice on a plate and cover with vegetables.