Sautéed cabbage

Overview

How to cook Sautéed cabbage at home

Tags

• hot dishes
• home cooking
• cabbage
• dried red chili pepper
• light soy sauce
• onions
• white sugar
• zanthoxylum bungeanum

Ingredients

Steps

1. 1 Wash and cut cabbage into cubes.

   

2. 2 Put oil in the pot to make the green onion and pepper oil. After refining, remove the green onion and pepper, leaving the oil.

   

3. 3 Add cabbage and stir-fry till raw.

   

4. 4 Add dried red pepper and stir-fry until fragrant.

   

5. 5 Add soy sauce and sugar, stir well.

   

6. 6 Plate.