Garlic lettuce leaves

Overview

Tender lettuce leaves, add some minced garlic, are also delicious when stir-fried directly.

Clean the lettuce leaves.
Flatten and chop the garlic cloves, and cut the lettuce leaves into sections.
Put oil in the pot, add minced garlic and stir-fry until fragrant, add lettuce leaves and stir-fry until soft, add salt and oyster sauce to taste and stir-fry evenly.
Tender, light and delicious.