Fried fungus and eggs
Overview
How to cook Fried fungus and eggs at home
Tags
Ingredients
Steps
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Soak the fungus, wash and tear into small pieces.
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Pick, wash and cut the garlic sprouts into sections. Peel, wash and cut the carrots into slices.
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Break the eggs into a non-stick pan and fry until solid. Take it out.
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Heat oil in the pan, add carrots and stir-fry.
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Add garlic sprouts and stir-fry.
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Add fungus and stir-fry.
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Add eggs and stir fry.
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Finally add salt and mix thoroughly.