Baby cabbage, cucumber and yuba
Overview
Sour, spicy and refreshing. 😋
Tags
Ingredients
Steps
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Cut the baby cabbage into diagonal strips.
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Wash it.
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Cut the cucumber diagonally into strips.
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Blanch the soaked yuba in water, rinse it in cold water, and cut into diagonal strips.
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Put all ingredients into the bowl.
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Season with appropriate amount of salt, light soy sauce, mature vinegar, sesame oil and chili oil.
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Mix well and serve.
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Finished product.
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Finished product.