Peanut Nougat
Overview
Just bring your own marshmallows, milk powder, peanuts, and butter. Heat the butter in a pot, then add the marshmallows. After melting, add the milk powder and mashed peanuts. Stir evenly, take it out of the pan, and let it dry. If there is a refrigerator, you can put it in the refrigerator to cool it faster. When it is soft and hard, just cut it into pieces
Tags
Ingredients
Steps
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This is already out of the pan and air-dried
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Chopping board cutting
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Sprinkle milk powder into the tray to prevent the sugar from sticking
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Wrap it in glutinous rice paper and wrapping paper
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Forming
