Braised pork ribs with barbecued pork sauce

Braised pork ribs with barbecued pork sauce

Overview

The braised pork ribs with barbecued pork sauce was delicious. LG and my son were both full. I didn’t eat much pork ribs, but I ate a lot of taro...

Tags

Ingredients

Steps

  1. Cut the ribs into lengths of about 9CM and cut the taro into rectangular strips

    Braised pork ribs with barbecued pork sauce step 1

  2. Use the WOLL diamond multifunctional cooking pot to boil an appropriate amount of water, add the ribs and blanch them for a while, then remove them

    Braised pork ribs with barbecued pork sauce step 2

  3. Marinate the blanched pork ribs with seasonings for about 1 hour

    Braised pork ribs with barbecued pork sauce step 3

  4. Heat the WOLL diamond multifunctional cooking pot, add salad oil and sauté the ginger slices

    Braised pork ribs with barbecued pork sauce step 4

  5. Add the marinated pork ribs

    Braised pork ribs with barbecued pork sauce step 5

  6. Fry the pork ribs until they change color

    Braised pork ribs with barbecued pork sauce step 6

  7. Add some more barbecued pork sauce

    Braised pork ribs with barbecued pork sauce step 7

  8. Add appropriate amount of water

    Braised pork ribs with barbecued pork sauce step 8

  9. Cover and cook over low heat

    Braised pork ribs with barbecued pork sauce step 9

  10. Cook until the water dries up and the meat is soft and cooked

    Braised pork ribs with barbecued pork sauce step 10

  11. Add taro strips

    Braised pork ribs with barbecued pork sauce step 11

  12. Then simmer the taro strips over low heat until they are pink but not rotten

    Braised pork ribs with barbecued pork sauce step 12

  13. Turn off the heat and serve

    Braised pork ribs with barbecued pork sauce step 13