Daylily Pumpkin Porridge-Baby Porridge

Daylily Pumpkin Porridge-Baby Porridge

Overview

This porridge is more suitable for babies. Chopped day lily is easy to eat and digest. The nutritional value of pumpkin is also very high... Day lily is rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acids and other nutrients necessary for the human body. The nutritional value is relatively high,

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Ingredients

Steps

  1. Guan Xiaowei day lily (dried) is soaked in warm water for about 20 minutes, washed two to three times and squeezed dry;

    Daylily Pumpkin Porridge-Baby Porridge step 1
  2. Wash the rice and soak it in cold water for 1 hour

    Daylily Pumpkin Porridge-Baby Porridge step 2
  3. After soaking the Guan Xiaowei day lily, chop it with a knife

    Daylily Pumpkin Porridge-Baby Porridge step 3
  4. Cut the pumpkin into about 200 grams

    Daylily Pumpkin Porridge-Baby Porridge step 4
  5. Pumpkin peeling

    Daylily Pumpkin Porridge-Baby Porridge step 5
  6. Pumpkin cut into cubes

    Daylily Pumpkin Porridge-Baby Porridge step 6
  7. Chop the green onion, try to chop it as small as possible. I didn’t pay attention to cutting it too big this time

    Daylily Pumpkin Porridge-Baby Porridge step 7
  8. Put the peeled and cut pumpkin and rice into the high-pressure rice cooker and adjust to the porridge cooking time

    Daylily Pumpkin Porridge-Baby Porridge step 8
  9. When the time is up, remove the pot and put in the chopped Guan Xiaowei day lily, then adjust to cooking time and simmer again

    Daylily Pumpkin Porridge-Baby Porridge step 9
  10. Add edible salt, taste and adjust to your liking

    Daylily Pumpkin Porridge-Baby Porridge step 10
  11. Add chopped green onion

    Daylily Pumpkin Porridge-Baby Porridge step 11
  12. You’re done, the delicious and nutritious daylily and pumpkin porridge is ready, please read the tips carefully

    Daylily Pumpkin Porridge-Baby Porridge step 12