Sesame Apple Brand

Overview

The sesame apple bake I made is a pastry made with ground sesame and apple as filling, adding some sugar, and then wrapping it with stretched dough. Crispy skin, sweet sesame seeds and soft apples, it tastes great

Tags

• staple food
• home cooking
• apple
• clear water
• flour
• oil
• sesame
• white sugar
• salt

Ingredients

Steps

1. 1 Add a little salt to the flour, add water gradually, and stir it into dough. Knead it into a smooth dough. Add a little bit of oil and spread the dough evenly. Cover with plastic wrap and let rise for 30 minutes.

   

2. 2 Knead the risen dough evenly. Divide into 6 even doughs.

   

3. 3 Take a dough and flatten it. Then start to stretch it out bit by bit. Stretch the dough until it is transparent and there are some holes.

   

4. 4 Grind the sesame seeds in a food processor. Can be done ahead of time. In the middle of the stretched dough, put 2 tablespoons of sesame powder.

   

5. 5 Add another 1 tablespoon of sugar. Finally add an appropriate amount of apples.

   

6. 6 Fold the top piece of dough down. Then fold the bottom dough up.

   

7. 7 Fold the right part to the left. Then fold the left one on top. This is the blank of "Sesame Apple Brand".

   

8. 8 Heat the electric baking pan, place the folded side of the blank face down, and place it in the electric baking pan for baking.

   

9. 9 Heat up and down. Fry until browned on both sides and serve.

   

10. 10 Plate and serve