Homemade fish nuggets

Overview

How to cook Homemade fish nuggets at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• egg
• flour
• starch
• thirteen incense
• ginger
• grass carp
• pepper
• salt

Ingredients

Steps

1. 1 Cut the fish into pieces, put a little salt in water, clean and drain.

   

2. 2 Place the dried fish pieces in a container. Add salt, 13 spices, pepper and cooking wine. Ground ginger. Add a little more light soy sauce. Add cooking oil and mix well. It is best to marinate overnight. .

   

3. 3 Add an egg and an appropriate amount of flour and starch into the marinated joy and stir evenly. Heat the oil in a pan until it is 50% hot and start adding the fish pieces.

   

4. 4 You can fry it once or twice. If you fry it twice, the first time is to empty out the water. It was only crispy the second time, I only fried it once.