Stir-fried loofah with garlic

Overview

A simple and quick dish, if you want something quick and easy, give it a try.

Ingredients are ready. Peel the loofah and cut into cubes. Cut the onion into cubes and set aside. (Forgot to take a photo)
Chop the garlic.
Heat a pan, add an appropriate amount of oil, add garlic and sauté until fragrant.
Then add onions and shreds and stir-fry.
Dry-fry the loofah and onions (if too dry, add a little water)
Stir-fry the loofah and onion and add appropriate amount of salt (fry quickly)
Fry the salt evenly and serve.
Finished product. Healthy and delicious.
Come and try it!