Steamed Plum Fish

Overview

Plum fish meat is very fresh and tender, and is very nutritious. Although the fish body is small, it is of extremely high grade. It is a good dish for entertaining guests of all ages.

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• chicken essence
• rice wine
• scallions
• white sugar
• wolfberry
• ginger
• plum fish
• salt

Ingredients

Steps

1. 1 Remove the guts, gills and gills from the plum fish, wash and set aside.

   

2. 2 Add salt, rice wine, sugar, ginger slices, chive segments, and wolfberry to the fish.

   

3. 3 Steamed in a basket

   

4. 4 Steam for about eight minutes and add a little chicken essence and serve