Sautéed Celery with Mushrooms and Onions

Sautéed Celery with Mushrooms and Onions

Overview

Stir-fried celery with mushrooms and onions is a simple and quick home-cooked dish that is delicious and has high nutritional value.

Tags

Ingredients

Steps

  1. grams of white jade mushroom, half an onion, and 4 stalks of celery.

    Sautéed Celery with Mushrooms and Onions step 1

  2. Wash the celery, blanch it in water for 1 minute, take it out and let it cool immediately. Blanch the celery leaves and chop them into pieces and mix them with pickles.

    Sautéed Celery with Mushrooms and Onions step 2

  3. Remove the roots of the white jade mushrooms, soak them, wash them, and cut them in the middle. Wash and cut the onions into strips.

    Sautéed Celery with Mushrooms and Onions step 3

  4. Have all ingredients ready.

    Sautéed Celery with Mushrooms and Onions step 4

  5. Heat a pan and add some oil to fry the white jade mushrooms, add 1 tablespoon oyster sauce and stir-fry until fragrant, then add onion, celery, 1 five-spice powder, add salt and stir-fry evenly.

    Sautéed Celery with Mushrooms and Onions step 5

  6. Stir-fried celery with mushrooms and onions is a simple and quick home-cooked dish that is delicious and has high nutritional value.

    Sautéed Celery with Mushrooms and Onions step 6