Nougat (marshmallow) version

Overview

How to cook Nougat (marshmallow) version at home

Tags

• snacks
• taiwanese snacks
• butter
• marshmallow
• peanut kernels
• sweet milk powder

Ingredients

Steps

1. 1 Crush the peanut kernels with a rolling pin and set aside

   

2. 2 Heat and melt the butter, then pour in the marshmallows and mix well

   

3. 3 Mix over low heat otherwise it will become mushy

   

4. 4 Then pour in the milk powder and mix well

   

5. 5 Then pour in the chopped peanuts and mix well

   

6. 6 Then keep stirring until the hand temperature is no longer sticky

   

7. 7 Place on oiled paper and roll into a rectangular shape and let cool

   

8. 8 Finally cut into strips and then packaged

   

9. 9 Appreciation of the finished product

   

10. 10 Appreciation of the finished product