Chicken roasted fruit

Overview

How to cook Chicken roasted fruit at home

Add egg yolks, sugar and yogurt to the flour!
After kneading into a ball, place it in the refrigerator for half an hour!
Take out the dough and knead it into long strips, then divide it into small balls of even size!
Roll it into dough!
Add bean paste filling!
Close up!
Then use the tiger's mouth to make a chicken shape, as shown in the picture!
Then when everything is done, put it on the baking sheet and preheat the oven to 175 degrees in the middle for 20 minutes! After baking, use a toothpick to burn it black and then apply it on the fruit!
When the noodles are cooked, place them in a colander and arrange them into a concave shape! (I can’t post the specific operation of the bird’s nest. Those who are interested can take a look)
Then press it with a spoon, heat the oil to 70%, fry it until golden brown!
Enjoy the finished product!
Enjoy the finished product!
Enjoy the finished product!