Five-spice dried tofu
Overview
How to cook Five-spice dried tofu at home
Tags
Ingredients
Steps
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Put the spices into the pot, add salt, add an appropriate amount of water and bring to a boil
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Cut the tofu into strips, try to buy old tofu
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Pour oil into the wok and fry the tofu until golden brown
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Put the fried dried tofu into the boiled aniseed water and cook for 20 minutes. After cooking, soak for a while for more flavor
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Remove from pan and plate