Tomato Pasta Sauce

Overview

How to cook Tomato Pasta Sauce at home

Tags

• pickles with soy sauce
• preparing meals
• common dishes
• old man
• fast food
• basil leaves
• butter
• fresh soy sauce
• garlic cloves
• onions
• black pepper
• ketchup
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut the onion into sections and grind in a food processor along with the garlic cloves.

   

3. 3 Heat a pan over medium-low heat and melt the butter.

   

4. 4 Pour the chopped onions into the pot and stir-fry for a while

   

5. 5 Squeeze in appropriate amount of tomato paste and stir-fry evenly

   

6. 6 Drizzle a little umami soy sauce

   

7. 7 Sprinkle in basil leaves and black pepper and stir-fry evenly

   

8. 8 Add a pinch of salt to taste.

   

9. 9 Turn to low heat, cover and simmer for a few minutes

   

10. 10 When the sauce thickens, turn off the heat and serve

    

11. 11 Put into an airtight jar, cool and refrigerate, and use within 2-3 days.

    

12. 12 It can also be used as pizza sauce and spread on pizza.