Recipes tagged "Basil leaves"
79 recipes found
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Rosemary Grilled Chicken Wings
It's already November in the blink of an eye, and the autumn in Guangdong is now felt. The summer of 2014 has gone far away, and a bit of coolness is coming. Finally, I can seriously bring the barbecue that I usually want to eat but dare not eat in summer to the dining table. Let's grill chicken wings today! Marinate it with barbecue sauce, basil leaves, and rosemary for one night. All the flavor penetrates into every crevice of the chicken wings. Then it is smoked and grilled in the oven. Finally, it is hot and hot. Pair it with a glass of cold beer, a sip of wine, and a bite of meat. It feels so good!
Snacks Home cooking -
Tomato cod soup
A nutritious soup suitable for babies. Cod is very rich in nutritional value, rich in vitamins A and D, and is the raw material for extracting cod liver oil. Moreover, its meat has a delicate texture and few thorns, making it very suitable for babies to eat.
Soups Home cooking -
Basil pesto
Traditional pesto is made with a pestle. The secret to keeping the pesto delicious is to mash the basil, pine nuts and garlic separately and then mix them together. I saw this in a Western food book. I always thought that there wouldn't be much difference between pounding separately and pounding together (in a food processor). But after trying it this time, I found that there is still a big difference. The mashed sauce is the real sauce, and the flavors of various ingredients are released more completely. Make a jar of pesto, be lazy and eat simple pasta, or spread toast and bake steamed buns, it's all delicious. Cover the prepared pesto with olive oil and store it in the refrigerator, where it can be eaten for a while.
Homemade sauce Basil leaves -
Full of meat—Bacon New Orleans Chicken and Prawn Pizza
Miss the big pizza from the pizzeria? ? Do you feel that the ingredients are not enough and a little too expensive? ? Why not make your own crispy crust pizza! Pile all the meat you like on top and eat to your heart’s content! ! Come and try this Bacon New Orleans Chicken and Prawn Pizza~ It will definitely satisfy you without any complaints! ! It’s absolutely delicious, I guarantee it! ! It is worth mentioning that the homemade tomato sauce tastes great!
Baking Bacon -
Salmon Cream of Potato Soup—Delicious French Bisque
It’s snowing heavily outside, and what could be better than a bowl of hot, thick fresh fish cream soup to warm the heart, warm the stomach, and stimulate the taste buds~
Soups Common dishes -
Black pepper sauce-a versatile sauce
Black pepper sauce can be said to be a versatile classic sauce that has a wide range of uses; it is equally delicious in any dish you think of using it for. In addition to steak, you can also fry slices of meat, grill, dip, pasta with black pepper sauce, etc. . The last time I had Korean BBQ at home, I used black pepper juice as a dipping sauce.
Homemade sauce Basil leaves -
Baked fresh herb potato dumplings
Herbs are fragrant in everything. When you look at Western cooking, many herbs are used, especially these types, such as rosemary, basil, thyme, oregano, parsley and sage. I happened to grow rosemary, basil and thyme, so I decided to use fresh herbs to bake the potatoes. Oh, they are so fragrant.
Hot dishes Oven dishes -
Pastoral Pizza
Pastoral pizza is my husband’s favorite. There is no meat in it and it is all vegetarian. Fortunately, there is pineapple in it, otherwise I really wouldn’t like it. It has a very light taste and is not bad
Baking children -
Green Pepper Bacon Pizza
Learn how to cook Green Pepper Bacon Pizza with Staple food and Baking.
Staple food Baking -
Appetizing pork liver soup without fishy smell
This pork liver soup has no fishy smell at all, and the pork liver is not bitter. Children especially like it. Pork liver is rich in iron, which can regulate and improve the physiological functions of the hematopoietic system of anemia patients. It is a frequently consumed blood-tonifying food. The vitamin A content in pig liver far exceeds that of milk, eggs, meat, fish and other foods. It has the functions of maintaining normal growth of the body, protecting eyes, and maintaining vision. Children can eat more pork liver appropriately. Basil, also known as nine-story pagoda, can be used as a seasoning for dishes and can eliminate fishy smell.
Soups Home cooking -
Green Sauce 【Italian Pesto】
The green color is very comfortable for the eyes; experts say that whenever your eyes are tired, you should look at some green plants, such as the pure natural [pesto pesto]. This pesto sauce is a sauce that Italians like to use to make pasta. It is very simple to make. You just stir and grind the ingredients without cooking. Because the weather is cold, you quickly plant the basil leaves. In order to preserve the aroma of basil leaves, this method is used to preserve them. Green sauce can be mixed into cooked pasta, or spread on bread to eat; of course, if you can accept this unique [scent], otherwise you can add it to the pasta after it is cooked and cook other ingredients and cook it briefly, which will reduce the green taste.
Home cooking Preparing meals -
Tuna ham pizza 9 inches
My son loves to eat pizza. The pizza bought from outside has less filling and thicker crust. Making it yourself is the most economical and full of ingredients ^_^
Staple food Home cooking -
Grilled catfish with basil and pepper
Learn how to cook Grilled catfish with basil and pepper with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Exotic
It was my first time to try Mozzarella cheese, and I was pleasantly surprised by its delicious taste. The chewy texture is a bit like tofu, and it's very tough when chewed. The light milky aroma of the cheese itself melts when paired with the tomato seafood soup and garlic bread!
Home cooking Private kitchen -
Spanish baked eggs
The great transformation of potatoes. The recipe uses olive oil with less fat. If you are not afraid of gaining weight, you can replace it with butter and it will taste better.
Hot dishes children -
Pizza sauce
Pizza sauce is a simple homemade sauce. The main ingredients are tomatoes, onions, garlic, tomato paste, chopped herbs, and black pepper. Because the taste of pizza sauce is very basic and does not highlight any special flavor, it has a wider range of uses. It can be used when making pasta, toast pizza, and braised beef brisket, giving it a unique taste.
Home cooking Homemade sauce -
Avocado and Shrimp Pasta
It’s really not easy to win the championship of Tomorrow’s Sons. There is nothing better than this to bring a perfect end to this year’s summer! This cute little Maomao looks innocent and harmless, but he fills this summer with 14 original songs with heart-touching lyrics, ordinary but beautiful tunes, magnetic and sexy singing voices and whistles. How many people have downloaded all his songs on their mobile phones, how many people have automatically helped him find songs on Weibo and Moments, and even how many celebrities have become his fans. In the championship game, Xiao Xiao's comments won the cheers of the audience. He said: What I like about Mao Buyi is his structure. I heard the heaven and earth in his "Borrowing", I heard all living beings in his "Removing Sorrow", and I heard myself in his "People Like Me". Borrowing heaven and earth, respecting all sentient beings, and seeing yourself are nothing more than this. Yes, all the praise for Maomao is nothing more than this. In this midsummer, he has the beauty of realizing his dream; we have the beauty of getting to know him. Early autumn has arrived, and Maomao and Zhong Yixuan, Liao Juntao, Ma Boqian, Zhou Zhennan, Chen Luoli, Zhao Tianyu, Meng Zikun... these cute and talented children will remain in the memory of this midsummer. Thank you to them for making our midsummer full of music, dreams, tears, friendship, and touching... The fresh picture composed of green avocados, pink and white shrimps, and light yellow pasta is like a midsummer with everything. Listen to a song, eat a plate of noodles, and miss this past summer...
Staple food Noodles -
Crispy-skinned Christmas roast chicken
Christmas is coming soon, cooking a roast chicken at home will bring you a Christmas atmosphere! Open a bottle of wine, order some salad, and have a great time sharing a delicious roast chicken with the whole family.
Western-style banquet Oven dishes -
【Bacon Dungeness Crab Sandwich】adds fun to ordinary breakfast
Yesterday I made toast and opened the refrigerator. There was bacon, vegetable and crab fillet. I just made a bacon and crab sandwich for breakfast, which is full of nutrition and motivation~ Oatmeal is rich in plant fats, which has many benefits for the body and can help clear blood vessels. [Bacon and Dungeness Crab Sandwich] with brown sugar oatmeal toast. It has a combination of thick and thin, rich taste, and full of the taste of home! Simple toast, but it can be transformed gorgeously with different ingredients. You can freely choose to satisfy your ever-changing self. You can mix it with milk or make a sandwich the next day. A simple breakfast made by yourself is healthy and hygienic and brings indescribable satisfaction. Are you still eating breakfast outside? You are OUT~
Staple food Home cooking -
Rich in many vitamins | Roasted vegetables
I fell in love with this dish because of its color. It’s so bright, red, yellow, and purple are all my favorite colors, not to mention its nutritional value is so high! The taste is also very good.
Hot dishes Home cooking -
Light wave oven black rice baked rice
This is my first time making it. I tried it according to other people’s recipes....
Staple food Home cooking -
Bacon Pizza
I bought Wangjia Wu bacon online some time ago and used it to make pizza. The texture and taste of this bacon are very good. It smells very good when I open the bag. The pizza tastes great
Baking Foreign cuisine -
Beef cube pizza
Learn how to cook Beef cube pizza with Baking and Basil leaves.
Baking Basil leaves -
Cheesy Chicken and Corn Pizza (9 inches)
Learn how to cook Cheesy Chicken and Corn Pizza (9 inches) with Baking and Basil leaves.
Baking Basil leaves -
Golden Fried Rice with Zongzi and Chicken Legs
Eat rice dumplings during the Dragon Boat Festival, eat rice dumplings in another way, combine red bean rice dumplings with chicken legs, the taste is super good. Golden fried rice has an attractive color and a special taste. It is blended with egg yolk and rice and added with the fragrance of pine nuts and the special fragrance of basil leaves, making the rice more fragrant and delicious.
Staple food Home cooking -
Western-style tomato grilled chicken legs
A very simple oven dish, the fragrance of basil leaves is accompanied by the fragrance of garlic and the sweet and sour tomatoes. Worth a try.
Private kitchen Basil leaves -
Pan-fried sea bass
The usual way to prepare fish in Western restaurants is to fry it, which is different from the steaming and braised fish that Chinese families are used to. It’s a good choice for people who are used to Chinese food and want to change their cooking methods. Sea bass is tender and delicious, and its flavor can only be felt when pan-fried. It is also simple to make. As long as you have seasonal ingredients, it can be transformed into an Italian meal, allowing you to have a Mediterranean style at home~
Hot dishes Basil leaves -
【Spaghetti Bolognese】
Authentic pasta is very chewy, that is, it is half-cooked and feels a bit hard when you bite it. Chinese people are probably not used to eating it. Nowadays, spaghetti has become the darling of the world. There are many kinds of pasta, it is said that there are at least 500 kinds, and the sauces are also ever-changing. Thousands of Italian dishes can be paired with it. Among APPLE's recipes, the most favorite is spaghetti bolognese, which belongs to red sauce pasta. Red sauce is mainly a sauce made from tomatoes. It is also the most common way to eat it. You can slightly modify it according to your favorite taste, but it will never be inferior to authentic pasta
Staple food Italian food -
Shrimp and Pesto Pasta
There are frozen basil leaves in the refrigerator, but I froze them because I didn’t have time to eat them when they were growing well! I specially bought 1 pound of pine nuts and want to make pesto pasta today!
Noodles Foreign cuisine -
Israeli Hummus Fitness Meal
Healthy low-calorie fitness meal with chickpea sauce -- Chickpeas are not only the king of beans, they are also very nutritious and delicious. They are suitable for making into various things, such as: refried beans, porridge, salads, stir-fries, soups, and desserts
Staple food Home cooking -
Three Cup Chicken
[Three Cups of Chicken] A classic dish with basil and spice. We cook it every day. Whether it tastes good or not, you will know by looking at your family’s reaction. In fact, when cooking at home, you have to constantly try to change the taste in order to find the taste that your family likes. When Crab cooks at home, he thinks more about his family’s taste, and he is often more casual and constantly improving. Therefore, it is never said to be the authentic way. Regarding Three Cup Chicken, I won’t say too much here. If you are interested, you can find Du Niang. To make three cups of chicken, you need three cups of liquid ingredients, one is fat, the other is soy sauce, and the third is oil. The exact size of cups needed to hold them depends on how much chicken you are cooking. It can be understood as the meter amount of 1:1:1. Appropriate amount of solid seasoning, this can be understood as salt and essence. In fact, the chicken itself is very fresh, just add an appropriate amount of salt, and the essence can be omitted. There is also a special spice, basil. The basil is added at the end, and it only takes half a minute. The aroma comes out and adds the finishing touch to the dish. It must be indispensable. I have a basil harvest at home, so this dish was a natural choice. Give a description of the main ingredients for Three Cup Chicken. Three Cup Chicken, of course, uses chicken. If the rice is small, two chicken legs are enough. If there are a lot of people eating, you can use a whole chicken or a few more chicken legs. In addition to basil, I like to add garlic, onions, green peppers and red peppers. On the one hand, the color is beautiful, and on the other hand, it also adds fragrance to the chicken. Make a note for three cups of dressing. Regarding fats and oils, today, when we are pursuing healthier food, most of us choose vegetable oil. I can tell you quietly that if lard is used, this dish will be more fragrant, but I still endured it and reduced the amount of fat, using only three-quarters of a cup of peanut oil. As for soy sauce, we know that soy sauce is classified according to color, and there is a difference between dark soy sauce and light soy sauce. Crabs don’t like the color of dishes that are too dark, so they use three-quarters of a cup of light soy sauce and a quarter cup of dark soy sauce. The color of the finished dish is slightly lighter, which can be modified. Of course, this will also depend on the quality and color of the soy sauce used. Try to adjust the color you like. Liquor, almost all kinds of wine can be used for cooking. Taiwanese rice wine is mostly used in Taiwanese dishes, and there are also modifications that use half rice wine and half Shaoxing wine. If that doesn't work, just use cooking wine or rice wine, or use red wine and cooking wine. In fact, all are possible. Xia believes that it is important to use local ingredients when cooking. This time I used the rice wine brewed by the eldest sister at the gate of the community to make the chicken. It tastes really good. A note on the heat of Three Cup Chicken. Regardless of any Chinese dish, the control of the heat is very important during the cooking process. After adding two cups of seasonings and one cup of oil to three cups of chicken, there is no need to add more water. This depends on the pot at home. In terms of performance, some pots are more water-locking and do not need to add water when cooking meat. Slow cooking is enough. However, some pots consume more water and require a large amount of water as a medium to cook the meat thoroughly. Therefore, when cooking three-cup chicken, you need to choose a suitable pot, and a small casserole is a good choice. If you use a pot with better water retention, three cups of liquid plus the moisture of the meat itself, it will be difficult to collect the juice in the end, and the soup will look watery and tasteless. If you use a water-consuming pot, the water may dry out and the meat may not be cooked yet. This time I made it, but the heat was actually not quite right. My daughter was clamoring to eat it, so I ended the stewing process hastily. It should be cooked until the gravy is in its best state. Okay, let’s make it and share it! Let me explain the operation process of Three Cup Chicken. Wash the chicken pieces first. I like to add some salt. It comes out very clean and can also remove the fishy smell. However, the washed chicken pieces contain too much water, so it is more critical to stir out the water in the pot. After the excess water is forced out, stir-fry the ingredients, add seasonings, bring to a boil over high heat, then simmer over low heat. In fact, there is also a lazy way to put all the ingredients in the pot, bring it to a boil over high heat, then turn down the heat and simmer until the juice is reduced. The finished dish will be just as delicious, but this requires relatively high pots, and a high-quality stainless steel pot can be completed. Back to the original topic, my husband doesn’t like to eat chicken because he says the chicken bones and fish bones are eaten without the head. In the eyes of some people, pieces of meat are considered meat. Feet, internal organs, and bones are not called meat. However, he does like eating this chicken! Wait until I do it in two days! It’s also great to cook other meats this way, like ribs, which are also great!
Private kitchen old man -
Cheese and Potato Soup
I have only had this kind of soup when eating out before, but this is the first time I have made it myself. Unexpectedly, it was quite successful. It tasted very good and was praised by my husband. He strongly requested me to make it as one of my private dishes and drink it when I have time. When friends came to the house, they even wanted to show off their skills, haha~~
Soups Common dishes -
Black Pepper Beef Pizza
My friends like to eat the pizza I make very much. They say it tastes better than what they eat in restaurants. Haha, I’m so talkative. When I go to my friend’s house, I will occasionally bring a pizza to make her baby happy. In December, the baby made an appointment with me to make her a pizza for her birthday in June. It’s a very cute baby
Baking children -
Orange Pork Ribs
Today I made orange-flavored ribs using braised pork ribs. It felt pretty good. The fruity flavor was fresh and the meat was soft but not greasy. The whole process did not follow the tradition of frying sugar or using dark soy sauce. Instead, we squeezed orange juice for marinating, and ground orange peel for stewing. This gave the ribs a layer of natural orange, and the thickened ribs were very attractive. As for the spices used in the stew, I chose fresh basil leaves. I always feel that the fresh ones have a purer flavor than the dried ones, and are not as strong. More importantly, they will not overwhelm the aroma of the oranges but help to enhance the aroma. The New Year is full of meaning, and I specially cut some golden orange peel silk for decoration. It looks very festive^.^
Hot dishes Home cooking -
Taiwanese Salt Crispy Chicken
Learn how to cook Taiwanese Salt Crispy Chicken with Hot dishes and Basil leaves.
Hot dishes Basil leaves -
Fruit pizza
I've had enough salty pizza, but lately I've seen that my kids don't like it much. For a change of flavor today, this fruity one is really delicious! The fruity aroma mixed with the milky aroma is so tempting.
Baking Snacks -
Buttered potato wedges
I just made mashed potatoes in yesterday’s show, and today I made potatoes again! Haha, of course the tastes are different. This Western-style home-cooked dish using potatoes as the main ingredient is very simple in both preparation and ingredients. It mainly focuses on the attractive burnt aroma. It will be good for lunch and dinner. If a thoughtful friend uses good-quality farm potatoes, the taste will be even more outstanding!
Hot dishes Common dishes -
Creamy Bacon and Mushroom Pasta
The inexplicable step I posted just now has usurped the position. I have to do it again, and I am speechless. . . I have always preferred pasta with white sauce. Yesterday I tried pasta with bolognese sauce, so today I will try this flavor that I love.
Noodles Bacon -
【Bread Talk Series】Margarita Bread
Margherita bread is also a type of Italian spiced bread. It uses the basic dough of Italian spiced bread, plus marinated tomatoes, fresh basil leaves, cheese powder and olive oil to form a unique flavor. The Italian spiced bread is very soft, and it will still be soft and delicious the next day, which is very suitable for Chinese tastes. In addition to the toppings, it is a savory bread, so there is no need to add sweet toppings such as jam when eating it. It is perfect as a breakfast.
Baking Basil leaves -
Basil Country European Bread
This bread is very fragrant with basil leaves, and you can already smell the aroma of basil leaves when baking. Because it is a traditional European bread, the outside will be thicker and burnt. I like the crust of European-style bread, because it is very crispy and the bread tastes different from toast; European-style bread has a very solid texture. The addition of black olives not only looks good but also has a special taste. When taking out the black olives, they must be soaked in water for about 15-20 minutes otherwise they will be very salty.
Baking bread -
Soy Salsa with Asparagus and Potato Salad
A healthy vegetarian salad - Salsa - Salsa is low in calories and rich in healthy ingredients. It is a healthy salad dressing that is different from ordinary salad dressings. It is simple to make, the ingredients are easily available, and you can slightly change it according to your own taste. Today’s salsa uses umami brewed soy sauce, which is in line with the tastes of Asia, especially my family, and can be regarded as the specialty of this salsa. It is paired with simple and nutritious vegetables: potatoes and asparagus, of which potatoes can be used as the staple food. Therefore, this is a healthy vegetarian meal that is suitable for both meals and dishes, with reasonable combinations and rich in nutrients.
Cold dishes Foreign cuisine -
Eating shrimp simply
[Simple Shrimp Eating] My Lazy Man’s Dish This dish doesn’t even have a name, it’s my lazy man’s dish. Sometimes simplicity is also beautiful. For dishes, simplicity can better bring out the original taste, which is also good.
Hot dishes Home cooking -
Bacon Spaghetti
Uh-huh, hey, hey, I'm so hungry. I have nothing else to eat. The boss just taught me how to make bacon spaghetti, and improved it into bacon and black pepper spaghetti. It tastes good!
Staple food Home cooking -
Prawn Pasta
Learn how to cook Prawn Pasta with Noodles and Western-style banquet.
Noodles Western-style banquet -
Braised fish steak with carrots
The task in the evening was difficult. My wife was not at home, so I had to take care of my son. He had eaten too much steamed dragon fish before and had refused to continue eating. But fish is a good thing, so I have to find ways to change it so that he likes to eat it, and at the same time, I have to solve my own dinner problem. So this pan-fried fish steak came out of the oven. Unexpectedly, my son actually took the initiative to eat it and finally finished it. Since this dish is for my son, I paid attention to controlling the salt and oil as much as possible while making this dish delicious. Except for the braised sauce and olive oil, I did not add oil and salt sauce. In the end, it was fragrant on the outside and soft on the inside. I felt good about myself
Hot dishes Basil leaves -
Meat floss rolls
[Meat floss rolls] Roll the stuffing into the bread. I haven’t made bread for a few days. The little girl keeps asking for it, but my mother is either busy or busy. Making bread is a process of making and waiting. It’s impossible if you don’t have time to calm down. Finally found some time! I made the pork floss myself the day before yesterday and made some bread rolls. My daughter was gesturing about what kind of meat floss bread she wanted to eat, and Mima said okay, mom, let’s give you a surprise! Children are always full of expectations for surprises from their mothers! It was my first time to make bread rolls. Trying hard is also a characteristic of Mima. Fortunately, it was done, although it was not so satisfactory. After the first time, there will be a second time, so don’t worry! The little girl loves to work and also loves to experiment. Mima cut it and took pictures. When she looked back, the remaining rolls had been cut into several pieces, leaving a mess on the table! Dad looked at it and said, cut it, cut it, I agree with your point of view, the child should do it! Okay, next time, let’s talk about the little girl joining in and making a bread by yourself. How about that? good!
Baking children -
【Prawn with strawberry basil salad】
White Valentine's Day (English: White Day; Japanese: ホワイトデー) is scheduled for March 14. This festival originated in Europe. It was accepted by the Japanese in the 1970s and widely spread. It is also the continuation of Western Valentine's Day. There are differences in gift giving: Specifically, on Valentine's Day on February 14th, the man gives the woman a gift, mainly roses or chocolates. On March 14th, White Day, it’s the woman’s turn to give the man gifts. (In Japan, South Korea and other regions, it is just the opposite. Girls give gifts on February 14, and boys return gifts on March 14). Valentine’s Day has just passed on February 14th, and White Valentine’s Day on March 14th is here again. Are you worried about what gifts to give to express your love? Why not make a fancy Western food at home, it is delicious, inexpensive and precious~ Today I will share with you an Italian fried stuffed prawn dish, using Italian balsamic vinegar. The taste is comparable to high-end dishes in Western restaurants. The traditional method is to wrap the prawns in fried powder. If a novice can't do it well, he will make a fool of himself in minutes. So this time, the prawns stuffed with pork are wrapped in pork net oil and fried.
Cold dishes Home cooking -
Let you love it all at once--large square pizza
I still like to eat the pizza I make myself, and if I like it shredded, I put more mozzarella cheese on it. I feel very happy every time I eat it, maybe because I can make the pizza myself. Every time we have guests at home, we always want to make a pizza as a treat. The 9-inch pizza pan is not enough, so we just use the large baking pan that comes with the oven. After eating it once, we will be satisfied! I like to add pork fillings when making pizza. The pizza tastes like this and has a double texture, which is especially delicious. When I make pizza, I also like to pre-process the ingredients and fry the raw bacon to remove some of the fat. When I make pizza, I also like to roll the crust a little thinner. The pizza with a crispy crust tastes better.
Baking children -
Chinese Sausage Pasta
Pasta is a delicacy that is very simple to make and very delicious when done. Because the noodles are chewy, it is easy to make them delicious.
Staple food Italian food -
Sweet and sour fruit salad
Today I saw this fruit salad juice on Pinterest. It’s a great recipe. It uses lemon juice, orange juice and honey ~ it tastes sweet and sour!
Cold dishes children -
Herb Grilled Tofu Sandwich
Protein is indispensable for nourishing food and regulating the stomach in autumn. The best and most convenient source of vegetarian protein is tofu. Use traditional Chinese tofu and pair it with Western-style whole-wheat cereal staple bread to make a vegan sandwich. Even the sauce is a vegan sauce made with herbs, pine nuts and tomato sauce. Although it is vegetarian, the taste is rich and delicious! Having such a breakfast will satisfy the taste and nutrition, and you will be in a good mood all day——
Snacks children -
Meaningful and affectionate, the restaurant is delicious - homemade pizza at home
Young people love to eat pizza, especially when the hot pizza is served, you can pull out strands of pizza~ You can also make restaurant delicious food at home!
Staple food Baking -
Cheese and Ham Macaroni
I am very interested in weight loss diets. Macaroni is also my favorite. Today I’m sharing a weight loss lunch ~ mac and cheese. Many friends think that cheese is too high in calories and should not be eaten. Yes, cheese is not low in calories, but as long as we control the amount and ensure a variety of food, occasional indulgence is okay
Baking Basil leaves -
Thai yellow curry crab
The autumn wind blows and crabs are everywhere. Autumn is a good time to eat crabs. The crab roe at this time is rich in oil, delicious and nutritious. Thai yellow curry crab is bright in color and rich in flavor. The aroma of crab meat blends with the richness of curry, and it's perfect paired with a bowl of white rice.
Home cooking Seafood -
Tomato pasta + cucumber salad + sugar-roasted fruit
Pasta is amazing. Even with very simple ingredients, it is easy to taste good as long as it is cooked properly, and it can be upgraded at will. Tuna, bacon, anchovies, shrimp and even various cheeses can all be used to mix and match. Today I will talk about the most basic tomato pasta, plus a quick salad and sugar-roasted fruit for dessert, let’s get started~ The recipe includes three parts, pasta, salad and fruit dessert. Start cooking the three parts at the same time. Boil the pasta for 8 minutes and preheat the oven for 10 minutes. You can make full use of this free time to prepare the remaining parts.
Noodles Foreign cuisine -
Fresh and appetizing---Tomato and Herb Bread Tart
The best pairing of tomatoes and basil brings a fresh and fragrant vanilla flavor, paired with crispy bread, appetizing and healthy.
Baking children -
Tomato Bacon Tart
You’ve eaten too many sweet tapas, so let’s try some salty ones! In today’s tart, the bacon brings a mysterious flavor to the tart filling. I also love the black pepper. The cherry tomatoes are still juicy after roasting. The sourness of the cherry tomatoes just balances out the greasiness of the butter. The bottom is crispy and crumbly. That’s how it feels! The whole tower tastes fragrant and fresh, crispy and tender, and the various flavors are gradually conveyed layer by layer. It is very delicious!
Baking Pasta -
Six easy steps to make authentic pizza sauce and pasta sauce
It is really indispensable when making pizza or pasta. Adding it will make the taste authentic. And the steps are super simple. Once you make one, you can put it in a jar and store it in the refrigerator for a week. Especially pizza sauce cannot be omitted from pizza.
Baking Pickles with soy sauce -
Mushroom Bacon Pizza
Learn how to cook Mushroom Bacon Pizza with Baking and Western-style banquet.
Baking Western-style banquet -
Italian Tomato Bolognese Spaghetti
Learn how to cook Italian Tomato Bolognese Spaghetti with Staple food and Home cooking.
Staple food Home cooking -
![A high-end banquet-level dish [Prawn with Tomato Sauce Salad]](/d8bde43f-1102-4382-92ce-43f848e9a7c8.jpg)
A high-end banquet-level dish [Prawn with Tomato Sauce Salad]
Today I would like to share with you a dish of fried stuffed prawns, which is as delicious as a high-end dish in a Western restaurant. The traditional method of Chaoshan fruit pulp is to wrap water chestnuts, minced meat, mushrooms, shrimps and other fillings in tofu film, roll them into long strips, cut them into small pieces and fry them in a pan. This time, the prawns stuffed with pork are wrapped in pork net oil and fried.
Hot dishes Common dishes -
Pasta Sauce
Learn how to cook Pasta Sauce with Preparing meals and Basil leaves.
Preparing meals Basil leaves -
Chinese pasta
I have made pasta many times, and I like to change the taste every time. I have tried many of them, including red wine, the most basic version, etc. I suddenly thought of adding some light soy sauce, and I didn't expect it to taste great.
Noodles Bacon -
Ordinary people’s extraordinary Spanish paella
Spanish paella (Paella, transliterated as Bahia) is one of the three famous Western dishes, as famous as French snails and pasta. Spanish paella originates from Valencia, the fish and rice capital of Spain. It is a rice food made from Spanish rice. It is actually a large round amphorae with a flat bottom and a shallow mouth, usually no more than five centimeters deep. Spanish paella looks great. The yellow rice grains are made from the precious spice saffron. The rice is dotted with countless shrimps, crabs, black clams, clams, oysters, squid...it's steaming hot and mouth-watering. I love Spanish paella because it’s luxurious in its restraint! Let’s get started! Tasty fried chicken sticks! You can put seafood on your own, you can put whatever seafood you like! The soul of this dish is saffron, it must be included to make it called paella!
Staple food Home cooking -
Spaghetti with Tomato Sauce
It's rare that I have free time today. My little greedy cat wants to eat spaghetti. So I made this simple and delicious tomato sauce spaghetti~
Staple food Home cooking -
Taiwan’s classic home-cooked dish—Three Cup Chicken
A cup of oil, a cup of soy sauce, and a cup of rice wine create a delicious and classic three-cup chicken. Whether it's in a restaurant or a private dish, it's a delicacy that can't be refused, come and try it!
Hot dishes Basil leaves -
Dry and chewy---dry and stir-fried shiitake mushroom roots
The unique aroma of the mixed seasoning and the umami flavor of the mushroom roots make the mushroom roots fragrant, chewy and delicious in the mouth. Such snack mouths will never put any burden on the body. On the contrary, they can also add points to you, making you more beautiful and healthier the more you eat!
Hot dishes Home cooking -
Basil and Salt Baked Chicken
Salt-baked chicken is the most distinctive cooking technique in all major Chinese cuisines. It is a dish made by the Hakka people using their wisdom during their migration and is famous all over the world.
Private kitchen Barbecue paper -
Orange Sauce and Black Pepper Beef Pasta
Since I fell in love with baking, not only myself, but my parents have also become very passionate about baking and Western food. Of course, their love is limited to eating. I have made pasta several times, and my dad loves it more than my mom. No wonder, my hobbies and personality are closer to my dad. I originally wanted to make tomato sauce pasta, but I forgot that I ran out of tomato sauce at home and was too lazy to go out to buy it, so I used concentrated orange juice instead. The same sweet and sour taste, with a strong aroma of wine, orange juice with black pepper and basil leaves is also very delicious. Father’s Day is coming soon. Let’s cook his favorite food for dad. I wish him a happy Father’s Day~~
Noodles Foreign cuisine -
Garlic Pasta
Learn how to cook Garlic Pasta with Noodles and Basil leaves.
Noodles Basil leaves -
Sweet Potato Pizza
Sweet potatoes: tonify deficiency, replenish energy, strengthen the spleen and stomach, stop sweating, and improve poor appetite. Cheese: rich in organic components such as protein and fat, as well as inorganic salts such as calcium and phosphorus, a variety of vitamins and trace elements. The fatty acids in cheese can lower cholesterol and have a good effect on preventing cardiovascular disease, hypertension, and hyperglycemia. Cheese is a fermented and mature dairy product with various nutrients that are easily digested and absorbed by the human body. It is not easy to cause obesity. Eat more, and you are less likely to suffer from colon cancer and rectal cancer if you eat it regularly!
Baking Basil leaves -
Pan-fried Pork Chops with Sour and Bell Peppers – Gordon
Learn how to cook Pan-fried Pork Chops with Sour and Bell Peppers – Gordon with Preparing meals and old man.
Preparing meals old man -
Osmanthus tofu
I like to watch "Ingredients Garden" on TV. I am very envious of the hostess in it who has a small garden where she can grow all kinds of fruits and vegetables she likes. It is completely organic and she can taste the fruits of her labor with confidence. In addition to making my family and myself eat happily and healthily, I also have a small food dream: I hope to have a small place to grow my favorite plants, preferably edible, hey~. The basil used in this dish is grown by me, and I really like its fresh fragrance. This is a simple and quick home-cooked stir-fry that combines the flavors of garlic, basil and pickled pepper. The egg tofu is soft and tender and very delicious. The only drawback was that the color of the basil darkened very quickly, so I picked two more coriander leaves and put them on the table to make up for it.
Hot dishes Basil leaves -
Breaded Chicken Curry
Learn how to cook Breaded Chicken Curry with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mini pizza
The small mini pizza tastes better than the big pizza
Baking children -
Chicken Braised in Provence
Today I bring you a simple and delicious dish called Chicken Braised in Provence. Provence is located in southern France, stretching from the Alps in the north to the Pyrenees in the south. It is a world-famous lavender hometown and tourist attraction. Alas, I really want to go there, but I have thought too much.
Hot dishes French cuisine -
Sausage Pineapple Pizza
Pizza is a food that my family makes a lot of pasta. The oven at home is basically ready for pizza. I made sausage and pineapple pizza today. My husband said it tasted delicious and I ate a lot at once
Baking children -
(pseudo)Russian beef stew
One time when I was reading a novel, I saw the Russian-style beef stew stewed by the protagonist. After finishing it, I made it according to the general steps written in the article~ Unlike Chinese stew, which has a strong taste, this one relies entirely on butter and spirits to enhance the flavor. Emma, I am a little excited to post a recipe for the first time, so I will be verbose. Xiaoxi, I don’t cook very well, but it’s guaranteed to be delicious~ It’s suitable for cooking and eating when the family is at home in winter. . .
Hot dishes Basil leaves -
Tomato Pasta Sauce
Learn how to cook Tomato Pasta Sauce with Pickles with soy sauce and Preparing meals.
Pickles with soy sauce Preparing meals