Chestnut stewed chicken

Overview

How to cook Chestnut stewed chicken at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chestnut
• chicken legs
• five spice powder
• garlic
• old soy sauce
• onions
• ginger
• soy sauce

Ingredients

Steps

1. 1 Cut chicken legs into pieces.

   

2. 2 Blanch.

   

3. 3 Prepared ingredients.

   

4. 4 Add oil to the pot, add shredded ginger, and stir-fry chicken with rice.

   

5. 5 Add five-spice powder and chopped green onion and continue to stir-fry.

   

6. 6 Add soy sauce and continue stir-frying.

   

7. 7 Pour in some dark soy sauce.

   

8. 8 Pour in water.

   

9. 9 Simmer the muscles for half an hour and add the chestnuts.

   

10. 10 Add minced garlic and some chopped green onion.

    

11. 11 Sprinkle with cilantro and serve.