Vegetarian hotpot
Overview
Recently, I make delicious food for my husband every day. He said he doesn’t want to eat meat, so I made this appetizer hot pot today. It tastes very good.
Tags
Ingredients
Steps
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Heat oil in a pan, add ginger and garlic and stir-fry until fragrant.
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Add hotpot base ingredients and stir-fry until fragrant.
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Add green onions and saute until fragrant.
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Add boiling water and bring to a boil, then add kelp and blood tofu to stew together. You can stew these two for a while.
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It takes about ten minutes to plant lotus roots.
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It takes about seven or eight minutes to add enoki mushrooms and rapeseed.
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About three minutes will do.