Chestnut bone soup

Overview

How to cook Chestnut bone soup at home

Tags

• soups
• maternity
• dinner with friends
• lunch
• big bones
• chestnut
• huaishan
• lotus root
• carrot
• ginger slices
• salt

Ingredients

Steps

1. 1 Wash all the materials, cut them, and add appropriate amount of water

   

2. 2 The fire is on, turn to a simmer

   

3. 3 Continue to simmer for an hour

   

4. 4 After an hour, finish cooking and season to taste

   

5. 5 Cantonese old fire soup is ready!