Honey Hai Tang Guo

Honey Hai Tang Guo

Overview

It is called Shaguo in the Northeast. It is a seasonal fruit in the Northeast. When I was young, it was difficult to make cans. Even if I ate it raw, I didn’t have much of it. Steam it in a pot with honey. It tastes sweet and sour, and is safer than the canned fruits outside.

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Ingredients

Steps

  1. Wash 20 Haitang fruits

    Honey Hai Tang Guo step 1
  2. It is used for rolling the core. It is best to use hawthorn. You can buy it online.

    Honey Hai Tang Guo step 2
  3. Rub out all the core.

    Honey Hai Tang Guo step 3
  4. Add 3 tablespoons of honey

    Honey Hai Tang Guo step 4
  5. Steam the pot for 20 minutes and cover for 5 minutes.

    Honey Hai Tang Guo step 5
  6. Put the pot on high heat and steam

    Honey Hai Tang Guo step 6
  7. Come out of the pan and cool,

    Honey Hai Tang Guo step 7
  8. Pack it together and store it in the refrigerator for better taste😄

    Honey Hai Tang Guo step 8