Stir-fried red mushrooms with mixed vegetables

Stir-fried red mushrooms with mixed vegetables

Overview

Red mushrooms are our local specialty, also called pine umbrellas. They are a delicacy in our country and the price is very expensive. One pound costs 120 yuan to 180 yuan. They are not only delicious, but also very nutritious. For this dish, if you don’t have this kind of mushroom, you can use other mushrooms. As long as you know how to make it:

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Ingredients

Steps

  1. Soak and wash the mushrooms in advance

    Stir-fried red mushrooms with mixed vegetables step 1

  2. Boil water in a pot and blanch the mushrooms

    Stir-fried red mushrooms with mixed vegetables step 2

  3. Blanch it well, take it out, dry it and set aside

    Stir-fried red mushrooms with mixed vegetables step 3

  4. Cut the vegetables

    Stir-fried red mushrooms with mixed vegetables step 4

  5. Add oil to the pot and when it is hot, sauté the onion and garlic in the pot

    Stir-fried red mushrooms with mixed vegetables step 5

  6. Add cucumber, green pepper and carrot and stir-fry

    Stir-fried red mushrooms with mixed vegetables step 6

  7. Add mushrooms

    Stir-fried red mushrooms with mixed vegetables step 7

  8. Bowl juice: appropriate amount of oyster sauce, light soy sauce, salt, sugar, starch, a small amount of water, stir well and set aside.

    Stir-fried red mushrooms with mixed vegetables step 8

  9. Pour an appropriate amount of sauce into the bowl and turn the spoon out of the pot.

    Stir-fried red mushrooms with mixed vegetables step 9

  10. Load

    Stir-fried red mushrooms with mixed vegetables step 10