Malantou mixed with dried fragrant seeds

Malantou mixed with dried fragrant seeds

Overview

A kind of wild vegetable commonly eaten in spring in Jiangsu and Zhejiang areas. It is cold and pungent in nature and has the effects of stopping bleeding, cooling blood, clearing away heat and promoting diuresis, detoxifying and reducing swelling. It is said that pregnant women should be careful about what they eat. I really couldn’t resist the temptation and ate some. It seemed to be fine, so just don’t eat too much

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Ingredients

Steps

  1. Remove the old stem part of Malan head and wash it

    Malantou mixed with dried fragrant seeds step 1

  2. Blanch the dried tofu and malantou, remove and drain

    Malantou mixed with dried fragrant seeds step 2

  3. Chop the dried tofu into pieces, add salt and sugar, mix with a little fresh soy sauce and a little fresh vegetables

    Malantou mixed with dried fragrant seeds step 3

  4. Chopped Malan head

    Malantou mixed with dried fragrant seeds step 4

  5. Mix the chopped Malantou and dried bean curd together

    Malantou mixed with dried fragrant seeds step 5

  6. Finally, drizzle a little sesame oil and mix well

    Malantou mixed with dried fragrant seeds step 6

  7. Just load it into a plate

    Malantou mixed with dried fragrant seeds step 7