Golden Pumpkin Pie
Overview
This is very similar to the cucumber cake I made yesterday, but the taste is different and the nutrition is different!
Tags
Ingredients
Steps
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Prepare ingredients. Wash, peel and chop the pumpkin, wash and chop the chives.
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Take a clean large bowl, add crushed pumpkin, flour, eggs, salt, pepper and chopped green onion, and mix well.
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Heat a pan, brush a layer of vegetable oil on the bottom of the pan, scoop out an appropriate amount of pumpkin flour paste with a spoon, put it into the pan, and press it into a round cake, fry until both sides are golden brown, then take it out and eat.