Red bean dumplings
Overview
If you have a little girl at home, of course you have to worry about her health. Every year when the weather gets colder, you always try to make something that she likes in a variety of ways. This hot drink is made in a small pot every now and then. It tastes sweet, nourishing and delicious. The key is to make it yourself without any added nutrients, it is healthy, and the method is not complicated. You can easily make it for less than 3 yuan a cup.
Tags
Ingredients
Steps
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Use warm water to knead the glutinous rice flour into a ball. When adding water, add it little by little. Don't add too much at once, as it will be bad if it is too thin.
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After forming a dough, let it sit for 5 minutes.
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Wash the red beans and put them into an electric pressure cooker, add a little water and cook until ready.
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Take out the glutinous rice dough and roll it into a long strip, then roll it into small balls. The size can be whatever you want. I usually roll it into smaller pieces and take one bite at a time.
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Add water to a non-stick milk pot and bring to a boil, add the small balls and stir gently with a spoon.
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The dumplings are cooked when they float in the pot.
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At this time, add the red bean paste we cooked, and then add an appropriate amount of brown sugar to increase the sweetness.
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Continue to boil, then turn off the heat, and the red bean paste dumplings are ready.
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Take it directly out of the pot and pour it into a cup. It is great as breakfast, snack, morning tea or afternoon tea.
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Finished product.
