Luffa and cabbage soup
Overview
How to cook Luffa and cabbage soup at home
Tags
Ingredients
Steps
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Cut the loofah into shreds, mince the ginger and garlic, and wash the cabbage hearts
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Add water to the pot, add minced ginger, garlic, and lard
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After the water boils, add the loofah slices and cook until soft
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Add cabbage hearts and cook until soft
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Put seasonings in a bowl: salt, chicken essence, soy sauce, vinegar
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Pour the cooked soup into a bowl and mix well.