Five spice tea eggs

Overview

How to cook Five spice tea eggs at home

Tags

• snacks
• common dishes
• chenpi
• chili
• cinnamon
• cooking wine
• egg
• old soy sauce
• rock sugar
• star anise
• tea (green tea)
• zanthoxylum bungeanum
• fragrant leaves
• salt

Ingredients

Steps

1. 1 Prepare the seasoning

   

2. 2 After the eggs are cooked, wash them with cold water and gently crack the eggshells

   

3. 3 Put the prepared seasoning, water and eggs together in the pot and cook. After boiling, simmer over low heat for 1 hour, and delicious tea eggs will be ready