Fried green beans with meat
Overview
How to cook Fried green beans with meat at home
Tags
Ingredients
Steps
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Prepare the ingredients and marinate the meat with salt, sugar and wine.
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Boil water, add salt, oil, soda ash, and blanch the green beans until they change color.
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Use oily cooked meat slices that have been fried with crabs (normally just fry the cooked meat slices).
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Heat oil in a pan and sauté ginger and bell pepper until fragrant.
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Add green beans and season to taste.
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Finally add the meat slices and stir-fry.