Lettuce, bacon and rice porridge

Overview

How to cook Lettuce, bacon and rice porridge at home

Tags

• porridge
• home cooking
• bacon
• chicken essence
• lettuce
• rice

Ingredients

Steps

1. 1 Ingredients: Rice (washed).

   

2. 2 Lettuce (washed).

   

3. 3 Bacon.

   

4. 4 Chop the lettuce on a cutting board and set aside.

   

5. 5 Place the bacon on a cutting board and chop into pieces.

   

6. 6 Pour appropriate amount of water into the pressure cooker and bring to a boil.

   

7. 7 Then, add rice and sliced bacon and bring to a boil.

   

8. 8 Cover, turn to medium-low heat and simmer for 15 minutes, then turn off the heat.

   

9. 9 Simmer until there is no air and then open the lid.

   

10. 10 Then, add the chopped lettuce, stir and bring to a boil.

    

11. 11 Then, add some chicken essence and mix well, and it's ready.