Milky Sweet Potato Cake

Overview

A simple, nutritious and delicious snack, check it out if you like it

Tags

• baking
• children
• breakfast
• afternoon tea
• bread crumbs
• milk powder
• strawberry jam
• sweet potato

Ingredients

Steps

1. 1 Steamed sweet potatoes, two are enough

   

2. 2 Crush sweet potatoes into puree

   

3. 3 Add appropriate amount of milk powder and stir well

   

4. 4 Prepare appropriate amount of bread crumbs

   

5. 5 Prepare the mold, put the sweet potato puree into the mold, and then add the bread crumbs

   

6. 6 Place in baking pan

   

7. 7 Heat up and down to 220 degrees for 15 minutes, until the edges turn yellow.

   

8. 8 Fresh out of the oven, crispy on the outside, tender on the inside, milky and soft.

   

9. 9 Spread some jam