Recipes
Page 4328 of 6738
-
Diced fish in tomato sauce
Learn how to cook Diced fish in tomato sauce with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Stir-fried Abalone
Abalone is very nutritious. 100 grams of abalone contains 2.2 grams of protein, 8.5 mg of calcium, 61 mg of phosphorus, and 8.5 mg of iron. The protein content is twice as high as that of ordinary fruits and vegetables, and the iron content is about 20 times that of tomatoes. It is also rich in carotene and multiple vitamins, which are very beneficial to human health. Moreover, the leaves and stems contain volatile mannitol, which has a unique aroma, can enhance appetite, and also has health care effects. It has high medicinal value. It is cool in nature, sweet in taste, and non-toxic. It has the functions of dissipating heat, dispelling wind and dampness, strengthening the stomach and blood, clearing the intestines, moistening the lungs and relieving cough, lowering blood pressure, strengthening the brain and sedating. It has auxiliary therapeutic effects on hypertension, arteriosclerosis, neurasthenia, headaches and brain swelling, and rickets in children. Research also shows that eating more can also enhance the body's disease resistance. Foreign scientists have discovered that because abalone is rich in water and fiber, and contains a chemical substance that can accelerate the decomposition and disappearance of fat, it is a good product for weight loss.
Hot dishes Home cooking -
Chicken hearts with black bean sauce
A delicious dish that goes well with rice and drinks.
Private kitchen Chicken Heart -
Apple, Red Dates and Tremella Soup
Learn how to cook Apple, Red Dates and Tremella Soup with Sugar water and Apple.
Sugar water Apple -
Fish-flavored shredded pork
A classic dish that many people like to eat. In fact, it is not difficult to make. The main thing is the proportion of seasoning! I’d like to share it with you, so hurry up and start making it!
Hot dishes Sichuan cuisine -
Wuchang fish
1. One Wuchang fish, about 8 taels in size. Wash and marinate with salt, put some ginger slices in the belly of the fish. 30 minutes (I don’t eat fish fins, so I chopped them off) 2. Heat the bottom of the pot, add a little salt, throw the fish into the pot, and fry slowly until it turns yellow (the skin just breaks away from the fish meat) 3. After the fish is cooked, remove from the pot and put on a plate 2. Cut the tomatoes into small pieces, stir-fry in the pot, add water, cook until it becomes a paste, add onions, garlic, seasonings, and finally pour the soup onto the surface of the fish
Private kitchen Garlic -
Soup
The dry goods at home are almost a year old. If you don’t take them out, they should be thrown away!
Soup Home cooking -
Doggy Buns
The cute puppy is adorable, my daughter likes it very much, do you friends like it?
Staple food Home cooking -
Barley, Pumpkin and Red Date Porridge
Learn how to cook Barley, Pumpkin and Red Date Porridge with Porridge and Home cooking.
Porridge Home cooking -
Braised Chicken
Learn how to cook Braised Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Two-color mung bean cake
Summer has passed, and I just wanted to make mung bean cake. I was really drunk, and I accepted it. The recipe doesn’t turn out to be too sweet! A melt-in-your-mouth feeling.
Snacks children -
Stir-fried shredded pork with green onions
This dish of shredded pork with onions, ginger, and onion is delicious, rich in texture, comprehensive in nutrition, and suitable for everyone’s taste.
Hot dishes Home cooking -
Red dates + ginger and eggs
My husband's stomach has been feeling uncomfortable these days, maybe the cold air in winter has entered. Make some eggs with red dates and ginger to warm your stomach!
Soup Brown sugar -
Teriyaki Chicken Leg Rice
Learn how to cook Teriyaki Chicken Leg Rice with Staple food and Home cooking.
Staple food Home cooking -
Stewed Pork Knuckles with Red Kidney Beans
The nutritional value of pig trotters is that it contains more protein, fat and carbohydrates, as well as a variety of vitamins and mineral elements. Especially collagen supplement. Red kidney beans nourish blood and Qi, improve immunity, reduce blood sugar and quench thirst, resist aging and radiation, and are the most nutritious among dry beans. Red kidney beans and pork trotters complement each other and can add more nutrition to the family.
Hot dishes Home cooking -
Apple
Learn how to cook Apple with Dessert and Apple.
Dessert Apple -
Grilled Eggplant with Sliced Pork - Low Oil Version
Eggplant is a very common vegetable, but cooking eggplant usually requires a lot of oil, which discourages many girls who want to lose weight. Today I will provide you with a recipe for roasting eggplants that requires almost no oil. I hope you like it. Before summer comes, let us become as thin as lightning ↖(^ω^)↗
Hot dishes Aged vinegar -
Braised Beef with Tomato Sauce and Potatoes
Yesterday I packed the refrigerator and even packed out the beef for the Chinese New Year. I didn’t have any vegetables at home and I didn’t know what to make. Fortunately, I packed up another potato, so I could only make beef-potato roast. Since there were no tomatoes, I added a spoonful of tomato sauce, which finally tasted better. My daughter also poured the soup on the rice and said it was beef rice bowl, and she ate it with gusto. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than pork. It can improve the body's disease resistance. It is particularly suitable for people who are growing and developing, recovering from surgery or illness, in terms of supplementing blood loss and repairing tissues. Eating beef in the cold winter has the effect of warming the stomach and is a good tonic in the cold winter. Traditional Chinese medicine believes that beef has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, reducing phlegm and calming wind, and quenching thirst and salivation. It is suitable for people with depression of Qi, shortness of breath, physical weakness, weak muscles and bones, anemia, chronic illness, and yellowish and dizzy complexion.
Hot dishes Home cooking