Recipes tagged "Bittersweet chocolate"

12 recipes found

Mahjong cake - give it to him or her who loves to play mahjong

In fact, I am a person who loves to play mahjong, and I seem to be immune to mahjong. However, if such a cake is given to me, I will still like it very much. It is a good choice to give it to relatives and friends! It will be a big surprise, I guarantee they will love it!

Baking cake
Chess cake - Chess life, colorful!

The checkerboard cake looks very complicated, but will be very fulfilling when made, which makes the editor's eyes light up! Life is like a chessboard, sometimes dark and sometimes bright, sometimes bitter and sometimes sweet. As long as you have firm faith and move forward bravely, there will be a gorgeous rainbow after the storm! Friends who love baking, please try your best and don’t give up!

Baking cake
Chocolate Corn Krispies

I chose the wrong tortilla chips this time, so the chocolate wrap was incomplete and I thought it was the kind I bought before, but it wasn't. The nuts added this time include almonds and melon seeds, you can mix them as you like. A very simple and delicious snack. Don’t choose cocoa butter for chocolate~ In winter, be careful that chocolate is easy to solidify~

Staple food Home cooking
Chocolate Cake

When you are in a bad mood, come and eat chocolate cake! Pure chocolate will definitely make you happy!

Baking Bittersweet chocolate
It’s fleeting, but the aftertaste remains: [French Chocolate Soufflé]

Souffle is a famous French dessert. The recently popular 12 sharp flavors have made this dessert even more popular. The most well-known feature of this dessert is its extremely short shelf life. From the time it was baked to the time it collapsed, in just a few minutes, the soufflé went through a huge transformation from being plump and plump and tall to being flat and short, and her beauty was no longer the same. In fact, the reason is very simple. The rise of soufflé relies on the expansion of a large amount of whipped egg whites after being heated. After it comes out of the oven, the egg white bubbles shrink when exposed to cold, and the size of the soufflé will naturally shrink. But it is precisely because of the use of a large amount of protein that the soufflé has a fluffy texture and a light taste that truly melts in the mouth, giving people a sense of happiness as if they are in the clouds (the taste is somewhat similar to the Chinese dim sum snow-coated bean paste). Today I’m making a chocolate soufflé, and the recipe comes from a fellow blogger, Paris Naughty. In fact, I have made this snack many, many times. But as a foodie, I can't help but want to enjoy the delicious food first, so I can't take pictures of it freshly baked, so I put it aside until now. This recipe from Naughty Boy is very good. The rich aroma of chocolate and the airy texture of the cake are contradictory and perfectly blended together. It is completely addictive! In such a chilly early winter, the chocolate's cocoa smell, full of oily aroma, and dark brown color are even more tempting! Good recipe must be praised, thank you Naughty Boy for sharing! This snack is definitely worth saving and making again and again (you know... Because I have made it so many times, I have completely memorized the ingredients and dosage of this recipe. I usually leave 1/3 of the recipe, which can make two baking bowls with a diameter of 9cm) Warm the people you care about most with the fleeting taste of happiness~

Baking cake
[Tomato Recipe] Strawberry Sandwich Christmas Tree—a small tree that represents hope, essential for Christmas

In the West, a Christmas tree is prepared during Christmas to increase the joyful atmosphere of the holiday. Christmas trees are usually made of evergreen trees such as fir and cypress, symbolizing eternal life. The tree is decorated with various lights, candles, red and yellow balls, stars, and Christmas gifts. On Christmas night, people sing and dance around the Christmas tree and enjoy themselves. Today, Tomato teaches you how to make an edible Christmas tree. Take a bite of strawberry and cream. Both adults and children will be so happy~

Baking cake
Shah Cake

Austrian Saha Cake is known as the national treasure of Austria, the representative dessert of Vienna, and is known as the king of chocolate pastries. Making Saha cake requires a lot of skills and effort, making it a difficult dessert. Spread a layer of apricot jam on the surface of the chocolate cake, and then pour a layer of tempered chocolate icing. This layer of icing requires a very skilled tempering technique.

Baking children
【Tomato Recipe】Tree Root Cake——Add a sweet taste to the New Year

As for the cake, it should not only taste good but also be eye-catching. Then try making a tree root cake. You read that right, it’s really an edible tree root-shaped cake. Adding some small plug-ins will make it very atmospheric, so hurry up and take action.

Baking children
【Tomato Recipe】Coffee Chocolate Mousse——a delicious food worth waiting for

This coffee chocolate mousse is filled with the fragrance of coffee and chocolate during the making process. Even when it is placed in the refrigerator, you can smell the strong aroma of coffee as soon as you open the refrigerator. It is really very impressive. The tomatoes have been eagerly looking forward to tasting it after it has solidified. The wait for this cake is really worth it...

Baking Bittersweet chocolate
Earl Gray Tea Dark Truffle Chocolate Balls

One of the delicious foods that stick to autumn fat, chocolate, can not only bring heat to keep out the cold in the cold season, but it is also a delicious food that makes people feel happy!

Snacks Bittersweet chocolate
Oreo Cheese Mooncake

Learn how to cook Oreo Cheese Mooncake with pastries and Mid-Autumn Festival.

pastries Mid-Autumn Festival
Egg shaped brownie

There is a very interesting story about the origin of brownies. It is said that there was a fat black nanny wearing an apron and baking soft and delicious chocolate cake in the kitchen. She actually forgot to beat the butter first. This failed piece of work that was originally going to be thrown away, when the old mother tasted it, it turned out to be very delicious. This adorable mistake, the brownie, has become the most iconic cake in American households. A successful brownie has a dry skin on the surface but is moist on the inside. The rich and fragrant taste is endless, and the simplicity of operation is a major feature of brownies, so they are very popular. Baking is an art. Today, I will use this egg-shaped brownie to lead everyone to knock on the door of the art palace.

Baking Baileys