Recipes tagged "Black sesame walnut oil"

8 recipes found

Corn, egg and conch noodle steamed cake

Guoguo’s mother’s lunch recommendation 💁[Steamed cakes with corn, egg and conch noodles] The collision of eggs and corn syrup creates a smooth and fragrant texture + the chewy texture of conch noodles [color] is delicious and suitable for one-year-old babies. Oyster black sesame powder supplements zinc, black sesame walnut oil is brain-boosting... Come and learn about these delicious and nutritious steamed cakes... The picture shows you how to make them [color]

Staple food Home cooking
Guoguo Mama❤【Cold Cactus】

Guoguo Mom's Food Supplement❤【Cold Cactus】Ingredients: Cactus, bell pepper, sugar, green vinegar, salt, red dates, peanut sesame paste, black sesame and walnut oil. 1. Remove the thin skin from the cactus surface (the taste will be better). 2. Slice the cactus into thin slices and shred the bell pepper and blanch them in boiling water and then cold water. 3. Mix sugar, salt, green vinegar, red dates, peanut sesame paste, black sesame and walnut oil together and pour in step 2.

Cold dishes Home cooking
Guoguo Mama’s food supplement [Steamed dumplings stuffed with pork and cactus] Ingredients: cactus, pork tenderloin, onion, egg white

Guoguo Mom's food supplement [Steamed Dumplings with Pork and Cactus Stuffing] Ingredients: cactus, pork tenderloin, onions, egg whites, salt, soy sauce, black sesame and walnut oil, seaweed and black sesame powder, dumpling wrappers. 1. Chop cactus and onion into small pieces. 2. Add egg white, salt, soy sauce, chopped onion, black sesame walnut oil, seaweed and black sesame powder to the minced pork and mix well. 3. Make dumplings and place them in a steamer over high heat. After the water boils, steam for 10-12 minutes.

Staple food Home cooking
Stir-fried shrimp with cactus

Guoguo Mom's Food Supplement ❤ [Cactus Stir-fried Shrimp] Ingredients: cactus, shrimp, carrots, salt, chopped green onion, water starch, black sesame walnut oil, seaweed and black sesame powder. 1. Dice cactus, shrimp and carrot respectively; blanch the diced shrimp. 2. Heat the pan with black sesame and walnut oil, stir-fry the chopped green onion, then add the diced carrots, diced shrimps, and diced cactus, stir-fry quickly, add water starch, salt, turn off the heat, sprinkle the seaweed and black sesame powder, and serve on a plate.

Hot dishes Home cooking
【Guoguo Mama❤ Food Supplementary Sharing💕】Cactus Lean Meat and Tofu Soup

[Food supplement sharing for Mom Guoguo💕] Cactus lean meat tofu soup Ingredients: cactus, pork tenderloin, lactone tofu, shredded carrots, water starch, chopped green onion, black sesame walnut oil, seaweed and black sesame powder. 1. Blanch pork tenderloin shreds. 2. Add black sesame and walnut oil to the hot pot and stir-fry the carrots, then add the pork shreds and stir-fry, pour in water and cook the soup. After the soup boils, add the tofu, then add the cactus shreds, add water starch, salt and chopped green onion and turn off the heat. 3. Pour the tofu soup into a bowl and sprinkle with seaweed and black sesame powder to taste!

Staple food Soup
Guoguo Mom’s Food Supplement [Love] [Shrimp Glue Okra Thick Egg Roast]

Guoguo Mom's Food Supplement [Love] [Shrimp Glue Okra Thick Egg Grill] Ingredients: Okra, shrimp, chopped green onion, salt, corn starch, egg white, whole egg, shrimp black sesame powder, black sesame walnut oil 1. Chop the shrimp 🦐 with chopped green onion, add salt, egg white, 🌽 starch, seaweed and black sesame powder and mix well. 2. Remove the heart, seeds and blanch the okra. 3. Put the shrimp paste into a cake decorating bag, squeeze the shrimp paste into the okra, and steam it in the pot. 4. Brush the bottom of the pot with black sesame seeds and walnuts, spread all the egg liquid into the bottom of the pot, roll up the okra after the bottom is solidified, then pour in the egg liquid, roll up the previously prepared egg roll, take it out of the pot and cut it.

Home cooking Creative dishes
Guoguo Mama Complementary Food ❥Food Complementary Sharing ♡Noodle Cookies♡Reference Monthly Age: 10m+

Guoguo Mama's complementary food ❥ Food sharing ♡Noodle cookies♡ Reference month age: 10m+ Ingredients to prepare: eggplant, eggs, flour, original noodles, black sesame and walnut oil 1. Peel and slice the eggplant, cook in a pot, grind into puree with a grinder 2. Break the original noodles into pieces, boil in a pot until soft, and cool with cold water to avoid sticking 3. Take a clean bowl, pour noodles, eggplant puree, flour, beat in an egg, and mix well. 4. Add a little black sesame walnut oil to the noodle batter. 5. Heat the pan, brush with walnut oil, pour in the noodle batter and fry on both sides. 6. Cut the prepared noodle cake into small pieces, or press it into the shape your baby likes. It tastes great!

Staple food Home cooking
Salmon balls

Learn how to cook Salmon balls with Snacks and Home cooking.

Snacks Home cooking