Recipes tagged "edible roses"
4 recipes found
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Rose jam
Different flowers have different effects on the human body, and long-term consumption is very good for maintaining the body. Make the flowers into flower jam, which can be stored for two weeks, and slowly enjoy this fragrant sweetness ~ I hope everyone can support it. If you think it is good, just save it and follow it to update the dessert eggs from time to time! 😊
Dessert Lemon -
rose sugar
I saw Teacher Qian making rose candy a few days ago, and it happened to be during the weekend break. The only place in Kunming where you can buy roses during this season is the Zhuanxin Farmers Market. Rose sugar can be placed in ice porridge, rice cold shrimp, ice powder, sago, and can also be used to make flower cakes and flower glutinous rice balls. Speaking of which, what I ate the most at home was my mother’s rice-cooked shrimp. Kunming people call it rice-cooked shrimp. You put the cooked rice flour paste in a colander and drain it into a large basin of cold water. They drain out one by one and look like little white tadpoles. In the summer, make this, boil some brown sugar water, let it cool, and add it to the rice-cooked shrimp. It’s a cool treat to relieve the heat! Ice powder and rice-cooked shrimp are now sold in the vegetable market. When you buy them home, add brown sugar water, preferably a small spoonful of rose sugar. Making rose candy is not complicated at all. I checked online when I wanted to make it temporarily. Some friends used ornamental roses, while others used brown sugar, wine and honey, and also mashed them. It’s better to follow Teacher Qian’s simplest method. Of course, I have to use edible roses for the roses, and I used brown sugar for the sugar, because brown sugar is raw sugar boiled from sugar cane juice. It was said that making rose sugar does not require washing, and water should not stick to it. The roses I bought smelled fragrant all over the room, and some even had a little moisture in them. I knew they were morning dew. Remove the stamens and calyx of the rose flower, leaving only the petals, cut into rose shavings, mix well with chopped brown sugar, press tightly and put into a clean glass bottle, seal and store in a dark and ventilated place. The more you put it in, the more intense the floral fragrance will be.
Dessert Brown sugar -
Honey Rose Sauce
Although I still have two bottles of purchased rose jam at home, I don’t know how to consume such large bottles of homemade rose jam. However, since someone asked for it, it just satisfies the desire to make it myself. Otherwise, what should we do with these flowers? - In the event that another solution cannot be implemented. As for the way to consume them, I will leave it to you to think about later. Sauce is a way to preserve food, and roses are preserved in another form.
Preparing meals Honey -
rose sugar
I think it takes a long time to make flower sweets, so I can try adding flower candy to any food. Without further ado, look at the pictures. Anyway, I can’t hold back my saliva for the donuts... (This kind of beautiful dessert is worth having, hahaha, it’s as beautiful as me😳) I hope everyone can support it. If you think it’s good, just add it to your favorites, and follow us to update the dessert eggs from time to time! 😊
Dessert Snacks