Recipes tagged "Grapefruit meat"

7 recipes found

Yuzu fruit soup

Learn how to cook Yuzu fruit soup with Soup and Glutinous rice flour.

Soup Glutinous rice flour
Tea is not tea, honey is not honey - loquat honey grapefruit tea

In winter afternoons, people are always lazy, especially when the sun comes out, they don't want to do anything. Time flows quietly in such beautiful sunshine, just like a cup of warm honey grapefruit tea, warm, revealing the unique fragrance of grapefruit and the sweetness and refreshment of honey. I took a slow sip and felt that the beauty filled my mouth. The little life in my belly was kicking and kicking. I like this afternoon the most, happy and sweet

Drinks Grapefruit meat
Orange peel and grapefruit sauce

Time flies so fast, and it’s almost the Mid-Autumn Festival again in a blink of an eye! Various mooncakes are always made during the Mid-Autumn Festival every year, and preparations start early. The orange peel sauce I made today can be soaked in water to drink, or it can be used as a filling for mooncake desserts. It can be soaked directly in water. The taste and flavor are similar to honey grapefruit tea. Adding a little to the filling will also enhance the taste.

Dessert Home cooking
Poplar nectar

Learn how to cook Poplar nectar with Drinks and Coconut milk.

Drinks Coconut milk
Grapefruit Chiffon

This is a chiffon that has been growing for a long time. I personally like it after eating it. There are two things that impressed me about the preparation process: First, the original recipe said to break the pulp into pieces and take out the dripping juice. However, I broke all the pulp into pieces, and there was not a drop of juice underneath! ! ! Well, the recipe is dead, but the person is alive, so I squeezed the pulp and the juice came out, ha~~~~. Second, the egg yolk batter is actually a bit dry. I thought it would be a failure. When I added 1/3 of the meringue, I used an egg beater to pull it up from the bottom, but after mixing it, it felt okay. After all the meringue was mixed in, the batter did not feel particularly dry. However, it may be difficult for novices to mix it, and it may defoaming due to uneven mixing and mixing for a long time. (I made two eggs by halving them. The mold was a 15CM hollow mold. The original recipe was for 4 eggs and I used a 17CM hollow mold.) Compared with making chiffon in a regular mold, the hollow mold is hollow in the middle, which increases the heating area. The problem of undercooking and denting in the middle that novices are most afraid of can be reduced. Of course, it needs to be baked for enough time. The last thing I want to say is that the taste is a bit bitter, slightly bitter, slightly bitter~~~Don’t try it if you don’t like it! !

cake Chiffon cake
Honey ~ Grapefruit Tea

It's sweet, but a little bitter at the end, just add more sugar

Drinks Grapefruit meat
Grapefruit tea

Traditional Chinese medicine believes that grapefruit is sweet, sour and cold in nature. It has the functions of strengthening the stomach and digesting food, lowering qi and eliminating phlegm, making the body light and pleasing to the eye. Modern medical research has found that pomelo meat is very rich in vitamin C and insulin-like ingredients, so it has the effects of lowering blood sugar, lowering blood lipids, losing weight, and beautifying the skin

Drinks Grapefruit meat