Recipes tagged "Notoginseng"
4 recipes found
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Braised black-bone chicken with traditional Chinese medicine
The fragrance is tangy and the nutrition is doubled.
Hot dishes Home cooking -
Red Ginseng and Panax notoginseng lean meat soup
Every once in a while, my mother-in-law would come over to stay for a day or two when she missed her granddaughter. Once she got home, she would talk endlessly. Thinking that the elderly have less chance to taste the delicacies and soups they usually make, so every time she makes something that Xiaobao thinks is delicious, she will always say, give some to grandma, she will definitely like it. Haha, she would say that even when it comes to fried rice. Let's make some soup to moisturize your body while the elderly are around. In Guangdong, the highlight of a meal is not the dish, but the soup you drink. After breakfast, I drove my children to art class. On the way back, I stopped by a stall specializing in farm pigs and bought fresh lean meat and started making soup. There are ready-made seven slices of red ginseng and red dates at home, which is more suitable for the elderly to drink. Red ginseng also has the effects of nourishing qi, nourishing yin, replenishing blood, promoting body fluids, strengthening the heart, strengthening the stomach, and sedating. Taking red ginseng for a long time can improve human immunity, resist fatigue, resist radiation, inhibit tumors, and adjust the human endocrine system. Red ginseng is suitable for the elderly and those with long-term illness and physical weakness. Red ginseng has the characteristics of strong fire, sufficient strength and strong efficacy. It is the first choice tonic for those with yin and yang deficiency. . . Panax notoginseng has the effects of stopping bleeding, dispersing blood stasis, reducing swelling, and relieving pain. Combining the two together to stew soup has a very good therapeutic and health-care effect~~~
Soups Clear water -
Panax notoginseng and carrot roasted pork ribs
The recipe recommended by Professor Wang Yuying in the Yangshengtang column of Beijing Satellite TV is panax notoginseng and carrot roasted pork ribs. This is a dish that nourishes qi and blood, activates blood circulation and removes blood stasis. The ribs should be selected from inch-inch ribs. It doesn’t feel greasy at all since it’s late in the summer. The carrots are cut into hob pieces, and it tastes like a delicious meal. When combined with carrots, it can also reduce the bitterness of panax notoginseng. Panax notoginseng actually comes in block form, but I just have the end-of-sheet form at home, and the effects are the same anyway.
Hot dishes Common dishes -
Cold Panax notoginseng
This is the first time I have eaten Panax notoginseng leaves. After searching on Baidu, it seems that it is not the real Panax notoginseng. It is just that Panax notoginseng leaves are sold in the vegetable market. No matter what they are called, as long as they are edible, let's try them.
Cold dishes Vegetarian dishes