Recipes tagged "Pig tongue"

8 recipes found

Blanched Pork Tongue

Pig tongue is a dish that must be cooked at home every time we treat guests to dinner. It may be an old tradition of the older generation. The price of pig tongue increases every festival. The boss said that restaurants order a lot of it. Pig tongue can be used as a cold dish. In winter and spring bamboo shoots are on the market. Stir-fried bamboo shoots with pig tongue are also delicious. The white-cut pig house is the basis for stir-frying. My method is very simple. The secret is that if you can simmer it for a night and allow it to cool down and soak in the marinade for enough time, the cut pig tongue will be particularly soft.

Hot dishes Cooking wine
Three Fresh Pork Tongues

Pork tongue can be sliced directly into cold dishes after boiling. It is also great for stir-frying~!

Hot dishes Summer Recipes
Boiled pork

Learn how to cook Boiled pork with Hot dishes and Cinnamon.

Hot dishes Cinnamon
Red oil braised noodles

Learn how to cook Red oil braised noodles with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised noodles – a must-have cold dish on the New Year’s Eve dinner table

Every New Year and festival, there are always a few cold dishes on the table that you can never get tired of eating. Braised noodles are one of them~ The texture is tender but not greasy, soft and delicious, and you can never get tired of eating it! This is also one of my husband's favorite dishes. Normally, the market doesn’t sell anything, so take advantage of the Chinese New Year approaching, go to the market to prepare some, and cook it when you come back! It was ready. Let him taste it first. After taking a bite, the expression on his face became variously distorted. It made me feel anxious, thinking that I had done something wrong. After a few seconds, my heart went cold, and I said, "It's delicious!" It turns out he was just teasing me. Watching your loved ones eat something you made is definitely a blessing!

Cold dishes Home cooking
Marinated platter

Learn how to cook Marinated platter with Cold dishes and Chicken feet.

Cold dishes Chicken feet
[Hunan] A great drink to drink during the Spring Festival - Spicy Pork Tongue

During the Spring Festival, it is inevitable to eat all kinds of chicken, duck and fish, and some people especially like animal offal. In fact, animal offal is also a delicious delicacy. My dad likes to have a few drinks with every meal, and he especially likes to drink various offal. The pork tongue has solid meat, no bones, fascia and ligaments, and no fibrous texture after cooking. It’s dad’s first choice for drinking. Pork tongue is rich in protein, vitamin A, niacin, iron, selenium and other nutrients, and has the effect of nourishing yin and moisturizing dryness. Better than meat.

Hot dishes Home cooking
Braised food platter

Learn how to cook Braised food platter with Cold dishes and Home cooking.

Cold dishes Home cooking