Recipes tagged "Pumpkin seedlings"
13 recipes found
-
Clear noodle soup
In the hot summer, I just want to eat a bowl of refreshing white water, a cucumber mixed with a bowl of refreshing noodle soup, it is light and refreshing, and rich and frugal is up to you
Noodles Flour -
Boiled Double Crispy
Learn how to cook Boiled Double Crispy with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pumpkin sprouts
This dish is sold in almost every vegetable market in the South, but it is hard to see it in the vegetable market in the magical city of Shanghai. Today I saw a mother-in-law selling this dish at the door of the vegetable market, so I bought two handfuls without hesitation. I really miss the taste of my hometown.
Hot dishes Home cooking -
Scrambled eggs with pumpkin sprouts
This is a seasonal dish. It is now the peak growth period of pumpkin sprouts, and the pumpkin heads need to be cut off to make good fruit. The tender pumpkin sprouts are just perfect for adding to the dish. Pumpkin sprouts are rich in nutrients and are regarded as health-care ingredients. It is a good choice to include them in the diet when eating vegetarian.
Hot dishes Chili -
Stir-fried pumpkin sprouts
Learn how to cook Stir-fried pumpkin sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pumpkin sprouts
Learn how to cook Stir-fried pumpkin sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pumpkin sprouts
Learn how to cook Stir-fried pumpkin sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pumpkin Sprouts and Egg Soup
Learn how to cook Pumpkin Sprouts and Egg Soup with Soups and Home cooking.
Soups Home cooking -
Pumpkin sprouts in clear soup
Pumpkin seedlings are slightly cold in nature, can clear away heat and detoxify, and are very effective in treating inflammation and throat inflammation.
Soups Home cooking -
Pumpkin sprout soup
Pumpkin seedlings are a vegetable commonly eaten in the rainy season. Farmers like to interplant pumpkins in corn fields, so the corn season is also the season to eat pumpkins and pumpkin seedlings. Pumpkin seedlings can be stir-fried or boiled in soup, but when making soup, you need to cook it with some tender pumpkins for the best taste. The pumpkins are tender and pink, the pumpkin seedlings are crisp and refreshing, and the soup is refreshing and sweet.
Soups Home cooking -
Pumpkin sprouts for soup
Pumpkin sprouts are said to have the function of lowering blood sugar. This dish is light, delicious, green and healthy!
Hot dishes Home cooking -
Stir-fried pumpkin sprouts
This dish is the main dish of this season in our hometown. It is crisp and refreshing! When I come to Chengdu, whenever I see one on sale, I can’t wait to cook this time-consuming dish!
Vegetarian dishes Garlic -
Stir-fried pumpkin sprouts
I don’t know when it started, but the tender shoots of pumpkin seedlings have become the new favorite food. I think the main reason is that people are now pursuing a return to nature in their diet. If you don't love it enough, there are reasons to love it. Pumpkin seedlings are not only delicious, good in taste and unique in flavor, but also rich in nutrients, including chlorophyll and a variety of amino acids, minerals and vitamins necessary for the human body. Eating it regularly has certain curative effects on many diseases such as diabetes, arteriosclerosis, and digestive tract ulcers. Today I also picked some pumpkin seedlings. Since we are back to nature, we will eat them in the simplest way, stir them!
Cold dishes Chili