Recipes tagged "Tea seed oil"

20 recipes found

Fried dry sweet potato chips

Learn how to cook Fried dry sweet potato chips with Dessert and Dried sweet potato chips.

Dessert Dried sweet potato chips
Longkou rice fish

Learn how to cook Longkou rice fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Fish head in dry pot with dried pepper

Learn how to cook Fish head in dry pot with dried pepper with Hot dishes and Seafood.

Hot dishes Seafood
Stir-fried beef brisket with diced carrots

Learn how to cook Stir-fried beef brisket with diced carrots with Hot dishes and Home cooking.

Hot dishes Home cooking
Pickled pepper, eggplant and bean paste

Learn how to cook Pickled pepper, eggplant and bean paste with Preparing meals and Dried eggplant.

Preparing meals Dried eggplant
Stir-fried small intestine

Learn how to cook Stir-fried small intestine with Hot dishes and Celery.

Hot dishes Celery
Grilled Fish with Black Bean Sauce

Learn how to cook Grilled Fish with Black Bean Sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Egg Roll Crisps

It’s the weekend again. You don’t need to buy your children’s favorite snacks. You can make them at home. All you need is Arowana Cake Mix and a few simple steps to make it a success without failure. It's sweet and crispy, so kitchen novices can try it out and satisfy their children's cravings.

Snacks Afternoon tea
Cumin and green pepper donkey meat

Learn how to cook Cumin and green pepper donkey meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Onion-flavored fish head soup

Learn how to cook Onion-flavored fish head soup with Soups and Chicken Essence.

Soups Chicken Essence
Cold water eggs

The cold-water eggs made by grandma are Xiaobao's favorite eggs, and he eats the yolk and protein together. When I was a kid, I also grew up eating this flavor, either for breakfast or as a snack, or when I was sick. Cold-water eggs are nutritious, nourish the brain and drive away cold.

Quick dishes Egg
Boiled fish with lettuce

Learn how to cook Boiled fish with lettuce with Hot dishes and Home cooking.

Hot dishes Home cooking
Purslane, Tofu and Egg Soup

Purslane is eaten with tofu and eggs. The tofu tastes delicate and smooth, and the purslane has a unique taste. This soup is light and delicious, low in fat and calories, and rich in dietary fiber, which can promote digestion, relieve constipation and help lose weight.

Soups Home cooking
【Tea seed oil stewed mutton】--The best food supplement in winter

Winter has arrived for a long time, and I believe everyone will think of mutton to keep out the cold. But if the mutton is not cooked well, no one will eat it. I'm still not good at cooking mutton. But the one made by classmate Xu is delicious and has almost no mutton smell. Mutton is the best nourishing meat for nourishing and protecting against cold. When cooking mutton, the role of seasoning cannot be ignored. It is best to add some unpeeled ginger. The ginger skin is pungent and cool, and has the functions of dissipating fire, removing heat, relieving pain and dispelling rheumatism. Cooking it with mutton can also remove the smell. When cooking mutton, add some chili, garlic, ginger and star anise. Cooking it with tea seed oil will clear away the heat. When preparing the ingredients, I asked classmate Xu what he needed and he said he didn’t need it, so I prepared some ginger, garlic and chili, but not star anise or dark soy sauce. Later, when I was doing it, he let them go, and I felt a little bit fooled by him. Now I know why the food I make every time doesn’t taste as good as his.

Hot dishes Home cooking
Hot kohlrabi

This hot kohlrabi dish only takes a few minutes, without adding a drop of water, and it is shiny and spicy. It is not greasy when eaten with rice. It also adds vermicelli, which is popular among Northeastern people, to make the taste and texture better. But do you know when the vermicelli is added to the pot? How to fry the vermicelli to make it less sticky and more chewy? Come and take a look.

Hot dishes Home cooking
Egg Roll Crisps

It’s the weekend again. You don’t need to buy your children’s favorite snacks. You can make them at home. It only takes a few simple steps. It’s a success once and without failure. Come and practice your kitchen skills, and satisfy your children's cravings. Snacks and late-night snacks are all good choices.

Snacks
Shredded mutton with celery

Learn how to cook Shredded mutton with celery with Hot dishes and Home cooking.

Hot dishes Home cooking
[Recipe for cured meat] Steamed cured meat

Steamed cured meat is said to be the same as Buddha Jumping Over the Wall and Northeastern Stew. The original intention is to re-cook the leftovers of cold dishes, but they have become famous local dishes. In this case, you don’t have to be too obsessed with which ingredients to use when making this dish at home. Many restaurants make this dish salty and spicy, but in fact it loses its umami flavor. In fact, you can add less salt and add thick chicken broth to enhance it. Using tea seed oil instead of sesame oil makes this dish more natural and fragrant, making it less artificial. In addition, the meat of Brother Shan’s La Diaozi fish is very firm, so in addition to soaking it, you also have to spend some time steaming it until the meat is slightly soft and rotten. This not only tastes delicious, but is also more convenient for the elderly to eat. In this way, if your cooking skills are average, but you want to use your cooking skills to honor the elderly, then take the time to make this dish.

Hot dishes Common dishes
Try making the best pancake. An exquisite staple food

Staple food

Staple food Home cooking
Red Rice Fish with Lotus Flavor

Learn how to cook Red Rice Fish with Lotus Flavor with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence