Make a pot of beautiful and delicious vegetable porridge

Overview

Purple sweet potato, wolfberry, cabbage, millet and rice are simmered slowly in a casserole. It is nutritious and delicious, beautiful and delicious. It is the most suitable vegetable porridge in autumn for weight loss and moisturizing.

Tags

• porridge
• home cooking
• breakfast
• dinner
• cabbage leaves
• purple sweet potato
• rice
• wolfberry
• xiaomi
• salt

Ingredients

Steps

1. 1 Prepare all materials

   

2. 2 Rinse the rice and soak it in cold water for about half an hour

   

3. 3 Peel, wash and dice the purple sweet potato, wash and shred the cabbage

   

4. 4 Boil water in a casserole

   

5. 5 Boil water and add rice to cook

   

6. 6 Cook the rice until it becomes soft, add millet and purple sweet potato and cook for about 10 to 15 minutes

   

7. 7 Add shredded cabbage and cook for 1-2 minutes, add salt to taste and serve.