Fried Okra with Chili Pepper

Overview

Okra is a cold vegetable, so people with weak stomachs and prone to diarrhea should eat less.

Tags

• hot dishes
• home cooking
• old man
• autumn recipes
• lunch
• dinner
• students
• chicken essence
• garlic
• ginger
• oil
• okra
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Wash the okra

   

2. 2 Cut off the head and base of the okra

   

3. 3 Cut the autumn leaves into slices, cut the peppers and garlic into slices, and cut the ginger into shreds

   

4. 4 First stir-fry the peppers with a little salt

   

5. 5 Then fry the okra. Add a little salt while frying the okra. When the okra is softened, pour the fried chili into the pot and stir-fry for 2 minutes. Add the chicken essence and serve

   

6. 6 Simple and delicious okra is ready.