Cold Enoki Mushrooms

Overview

How to cook Cold Enoki Mushrooms at home

Tags

• cold dishes
• home cooking
• lunch
• dinner
• students
• chili oil
• enoki mushroom
• light soy sauce
• msg
• sugar
• vinegar
• minced garlic
• small green pepper
• small red pepper

Ingredients

Steps

1. 1 Remove the roots of the enoki mushrooms, wash and blanch them, then cool them to remove excess water.

   

2. 2 Put minced garlic in a bowl and add sugar

   

3. 3 Add salt

   

4. 4 Add vinegar

   

5. 5 Add light soy sauce

   

6. 6 Add chili oil

   

7. 7 Add MSG and mix thoroughly

   

8. 8 Arrange the enoki mushrooms on the plate

   

9. 9 Pour the prepared sauce evenly.

   

10. 10 Sprinkle green and red pepper rings for garnish.