Coriander fish fillet porridge

Overview

How to cook Coriander fish fillet porridge at home

First use a rice cooker to cook a pot of white porridge, you can add a little grains and oatmeal
Cut the Longli fish into small pieces, add a little cooking wine, ginger powder, pepper, salt, marinate for a while, and mince the coriander
After the porridge is cooked, first add a spoonful of salad oil, then add the marinated fish fillets and coriander, stir gently,
Cook until the porridge is boiling and then take it out