Roujiamo

Overview

I have been very keen on making some snacks recently. I am only a novice in terms of cooking skills, but every time I see the food I have made, I still feel quite accomplished mentally. Work is very tiring, so try to live a happier life. I know there will be many friends who will have all kinds of guesses about my pursuit of food. To me, all this is just simple happiness. There used to be a particularly delicious Roujiamo restaurant in the snack street of East Sichuan District. During the holiday, I went to eat with my sister Nana, but found that it had moved away, so I got excited a few days ago and made some myself. It was really good.

Tags

• staple food
• pasta
• home cooking
• chinese cuisine
• children
• breakfast
• northwest cuisine
• cake
• coriander
• grilled buns
• marinade
• meat

Ingredients

Steps

1. 1 Cook the meat until 6 minutes

   

2. 2 Brine the cooked meat with salt

   

3. 3 Braised meat, served with coriander

   

4. 4 Chop the meat into pieces

   

5. 5 Put the meat into the roasted buns and add some marinade