Stir-fried shredded carrots with dried tea and parsley
Overview
How to cook Stir-fried shredded carrots with dried tea and parsley at home
Tags
Ingredients
Steps
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Ingredients: hollow celery (this celery is fragrant), carrots, and dried tea.
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Wash and cut them all.
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Heat the pan, add oil and stir-fry minced garlic until fragrant.
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Put in the ingredients.
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Stir-fry until the color changes evenly.
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Season with salt, stir-fry the chicken powder and serve!
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The finished product is a home-style stir-fry, and the vegetarian dishes are even more delicious!