Braised prawns with white radish

Braised prawns with white radish

Overview

As the saying goes: Eat radish in winter and ginger in summer. It’s the beginning of winter, so you should eat some radishes from time to time. The whole family likes the good white radish and never gets tired of eating it. This time, white radish and prawns were used. It's delicious, nutritious, delicious and goes well with meals.

Tags

Ingredients

Steps

  1. Wash the white radish and cut into hob pieces.

    Braised prawns with white radish step 1

  2. Blanch the white radish in the pot, then remove and drain the water.

    Braised prawns with white radish step 2

  3. Heat the oil in the pan, stir-fry the prawns and remove.

    Braised prawns with white radish step 3

  4. Heat the oil in the pan again, stir-fry the onion and ginger until fragrant, then add the white radish to the pan and stir-fry.

    Braised prawns with white radish step 4

  5. Add white sugar and stir-fry evenly.

    Braised prawns with white radish step 5

  6. Sauté the prawns in the pan.

    Braised prawns with white radish step 6

  7. Add salt and pepper and stir-fry evenly and turn off the heat.

    Braised prawns with white radish step 7

  8. Serve and enjoy.

    Braised prawns with white radish step 8