Honey bean sweet toast

Honey bean sweet toast

Overview

Toast slices are my family’s favorite! The eldest baby loves to eat toast and make sandwiches. The honey bean ones I made this time are super delicious.

Tags

Ingredients

Steps

  1. Put all the ingredients except butter in order from milk to flour, and start kneading the dough

    Honey bean sweet toast step 1

  2. After one step, add butter and continue kneading the dough

    Honey bean sweet toast step 2

  3. After the first fermentation

    Honey bean sweet toast step 3

  4. Take it out and divide the exhaust into six equal-sized pieces

    Honey bean sweet toast step 4

  5. Roll into ox tongue shape

    Honey bean sweet toast step 5

  6. Then roll it into a ox tongue shape and add honey beans (or raisins). I made two kinds

    Honey bean sweet toast step 6

  7. Place in a toast box for second fermentation

    Honey bean sweet toast step 7

  8. When your hair is eighty-nine percent full, brush it with egg wash and sprinkle with sesame seeds

    Honey bean sweet toast step 8

  9. Then preheat the oven to 180°C and bake for 30 minutes with up and down heat. "Cover the lid while the color is in the middle." I was a little late!

    Honey bean sweet toast step 9

  10. After cooling, slice into soft pieces

    Honey bean sweet toast step 10