Braised pork with carrots

Overview

How to cook Braised pork with carrots at home

Tags

Ingredients

Steps

  1. Peel and cut the carrots with a hob.

  2. Plum meat.

  3. Cut pork into cubes.

  4. After the pot is hot, add a little oil and then add the pork.

  5. Fry slowly to release the fat.

  6. Add spices.

  7. Add light soy sauce and dark soy sauce respectively.

  8. Add carrots and stir-fry.

  9. Add tea.

  10. Collect the juice and season.

  11. The meat is fragrant and the carrots are sweet and delicious😋.